SPINACH SQUARES (COOK'S COUNTRY) RECIPE - (3.4/5)
Provided by á-8559
Number Of Ingredients 12
Steps:
- Adjust oven rack to upper-middle position and heat oven to 375°. Spray 13 x 9 baking dish with oil spray. Whisk flour, baking powder, salt, pepper, and cayenne together in bowl. Add broth and eggs and whisk until smooth. Stir in spinach, Gruyere, onion, and garlic until combined. Transfer mixture to prepared baking dish and sprinkle with Parmesan. Bake until browned on top and bubbling around edges, 40-45 minutes. Let cool in pan for 20 minutes. Cut into 32 squares. Serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Somto Nevoh
n@gmail.comThese squares were delicious! I'll definitely be making them again.
Aurora Casas
a-casas68@gmail.comI love these squares! They're so easy to make and they're always a crowd-pleaser.
Maira Williams
mairawilliams@hotmail.frThese squares were a bit too bland for my taste, but they were still pretty good. I think I'll add some more seasonings next time.
Anthony Leal
leal_anthony83@aol.comI've made these squares several times now and they're always a hit. They're perfect for a quick and easy weeknight meal.
Saiem Ullah
s_u41@hotmail.comThese squares were delicious! I added a bit of chopped bacon to the spinach mixture and they were even better.
Kat Cartsay
c_k22@gmail.comI'm not sure what I did wrong, but my squares turned out really dry. I think I might have overcooked them.
Tiana Bartie
b_tiana@hotmail.comThese squares were really easy to make and they turned out great! I'll definitely be making them again.
Teka Wallace
w-t@yahoo.comI made these squares for my vegetarian friends and they loved them! They said they were the best spinach squares they've ever had.
minecraft storemod
s48@gmail.comThese squares were a bit too salty for my taste, but otherwise they were pretty good.
jamil ahmod
aj98@gmail.comI'm not a big fan of spinach, but I really enjoyed these squares. The cheese and bread crumbs really balance out the flavor.
Mudassoar kham
kham_mudassoar78@gmail.comThese squares were so easy to make and they taste amazing! I'll definitely be making them again.
Faridon Afshari
f-a@hotmail.comI followed the recipe exactly and my squares turned out dry and crumbly. Not sure what went wrong.
Sourya Thapa
sourya-t15@gmail.comThese squares were a bit bland for my taste, but they were still pretty good.
dusty feeman
feeman-d35@yahoo.comI made these for a potluck and they were a huge success. Everyone raved about them.
Yasir Khan office
y.o@gmail.comDelicious and easy to make! My kids loved them.
Debbie Hubbard
d_h@hotmail.comThese squares were amazing! I added a bit of garlic and onion powder to the spinach mixture and they turned out perfectly.
Jugno Rangpuri
r.j@hotmail.frI've tried many spinach square recipes, but this one is by far the best. It's so easy to make and the results are always delicious.
TAHA SAMEEH
t-s71@gmail.comThese spinach squares were a hit with my family! The flavors were perfectly balanced and the texture was moist and fluffy. I'll definitely be making these again.