SPINACH SQUARES (COOK'S COUNTRY) RECIPE - (3.4/5)
Provided by á-8559
Number Of Ingredients 12
Steps:
- Adjust oven rack to upper-middle position and heat oven to 375°. Spray 13 x 9 baking dish with oil spray. Whisk flour, baking powder, salt, pepper, and cayenne together in bowl. Add broth and eggs and whisk until smooth. Stir in spinach, Gruyere, onion, and garlic until combined. Transfer mixture to prepared baking dish and sprinkle with Parmesan. Bake until browned on top and bubbling around edges, 40-45 minutes. Let cool in pan for 20 minutes. Cut into 32 squares. Serve warm.
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Somto Nevoh
[email protected]These squares were delicious! I'll definitely be making them again.
Aurora Casas
[email protected]I love these squares! They're so easy to make and they're always a crowd-pleaser.
Maira Williams
[email protected]These squares were a bit too bland for my taste, but they were still pretty good. I think I'll add some more seasonings next time.
Anthony Leal
[email protected]I've made these squares several times now and they're always a hit. They're perfect for a quick and easy weeknight meal.
Saiem Ullah
[email protected]These squares were delicious! I added a bit of chopped bacon to the spinach mixture and they were even better.
Kat Cartsay
[email protected]I'm not sure what I did wrong, but my squares turned out really dry. I think I might have overcooked them.
Tiana Bartie
[email protected]These squares were really easy to make and they turned out great! I'll definitely be making them again.
Teka Wallace
[email protected]I made these squares for my vegetarian friends and they loved them! They said they were the best spinach squares they've ever had.
minecraft storemod
[email protected]These squares were a bit too salty for my taste, but otherwise they were pretty good.
jamil ahmod
[email protected]I'm not a big fan of spinach, but I really enjoyed these squares. The cheese and bread crumbs really balance out the flavor.
Mudassoar kham
[email protected]These squares were so easy to make and they taste amazing! I'll definitely be making them again.
Faridon Afshari
[email protected]I followed the recipe exactly and my squares turned out dry and crumbly. Not sure what went wrong.
Sourya Thapa
[email protected]These squares were a bit bland for my taste, but they were still pretty good.
dusty feeman
[email protected]I made these for a potluck and they were a huge success. Everyone raved about them.
Yasir Khan office
[email protected]Delicious and easy to make! My kids loved them.
Debbie Hubbard
[email protected]These squares were amazing! I added a bit of garlic and onion powder to the spinach mixture and they turned out perfectly.
Jugno Rangpuri
[email protected]I've tried many spinach square recipes, but this one is by far the best. It's so easy to make and the results are always delicious.
TAHA SAMEEH
[email protected]These spinach squares were a hit with my family! The flavors were perfectly balanced and the texture was moist and fluffy. I'll definitely be making these again.