SPINACH SALAD WITH SUN-DRIED TOMATO DRESSING
This is a recipe that I did one day with ingredients I had in the house, and everyone liked it so much, I make it all the time. It uses sun dried tomato oil, which is drained from a jar of oil packed sun dried tomatoes. Being brought up a good frugal Dutch girl, I wanted to use that oil for something, besides stir frying. The dressing keeps for a while in the fridge, the salad ingredients are simple, so you can have this anytime.
Provided by Hag chef
Categories Salad Dressings
Time 10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Whisk together the sun dried tomato oil, red wine vinegar, honey and Dijon mustard.
- For a thicker dressing, you can add an oil packed or reconstituted sun dried tomato, and process in a blender or food processor.
- Put the baby spinach in a salad bowl, and toss with just enough of the dressing to lightly coat the spinach.
- Sprinkle the sesame seeds, dried cranberries, and sun dried tomatoes, if using, over the top, and serve.
- Alternatively, you can arrange the spinach on serving plates, drizzle with the dressing, then add the toppings to each plate. That way the cranberries and sun dried tomatoes won't sink to the bottom of the bowl, and makes a prettier presentation for a dinner party.
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Udayah Ndagire
[email protected]This salad is perfect for a summer picnic or potluck.
Hafiz Muhammad Siddique
[email protected]This salad is a great way to use up leftover spinach. It's also a healthy and delicious side dish.
Rizvi Kainat
[email protected]I've tried many spinach salad recipes, but this one is by far the best. The dressing is amazing and the salad is so refreshing.
Sibusisiwe Mbuli
[email protected]The dressing was a bit too sweet for my taste, but the salad was still good.
saed Halasa
[email protected]This recipe was easy to follow and the salad turned out great! I will definitely be making it again.
Astha's Craft
[email protected]This salad was a bit bland for my taste. I think it needed more seasoning.
Maria Woods
[email protected]I found the dressing to be a bit too oily for my taste, but the salad was still good.
Butt Gg
[email protected]This is one of my favorite spinach salad recipes. The dressing is light and flavorful, and the sun-dried tomatoes add a nice touch of sweetness.
Janet Carra
[email protected]I've made this salad several times and it's always a crowd-pleaser. The dressing is so good, I've even used it on other salads.
Katie Bayrack
[email protected]Delicious! The sun-dried tomatoes gave the dressing a lovely tanginess.
Vexytstudio Vexytstudio
[email protected]I tried this recipe and it turned out great! The dressing was easy to make and really tasty. The salad was a hit at my dinner party.
Dennis Mulvaney
[email protected]This spinach salad with sun-dried tomato dressing was an absolute delight! The dressing was tangy and flavorful, perfectly complementing the fresh spinach. The addition of sun-dried tomatoes, feta cheese, and almonds added a nice texture and flavor c