It's effortless to eat healthy when you have a mouthwatering salad like this. You won't need anything else for a balanced meal.-Jacqueline Wilson, Portland, Oregon
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 14 servings.
Number Of Ingredients 7
Steps:
- In a large salad bowl, combine the spinach, mushrooms, avocado, oranges, shrimp and sunflower kernels. Drizzle with dressing; serve immediately.
Nutrition Facts : Calories 149 calories, Fat 10g fat (1g saturated fat), Cholesterol 22mg cholesterol, Sodium 159mg sodium, Carbohydrate 10g carbohydrate (6g sugars, Fiber 2g fiber), Protein 4g protein.
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Brenda Regalado
[email protected]This is the best spinach salad recipe I've ever tried. It's so flavorful and the dressing is perfect.
sk Ridoy
[email protected]I love this salad! It's so easy to make and it's always a hit with my friends and family.
ItsMeKat
[email protected]I'm not sure what I did wrong, but my salad didn't turn out as good as the picture. It was still edible, but it wasn't great.
Abomugisha Umar Aziz
[email protected]This salad is so refreshing and light. It's the perfect meal for a hot summer day.
Faisal Mehmood
[email protected]I love the way the shrimp and the spinach complement each other in this salad. It's a really unique and flavorful dish.
BOKA. Legend
[email protected]This salad is a bit too bland for my taste. I think I'll add some more seasoning next time.
laligurash TV. com
[email protected]I'm not a big fan of spinach, but this salad is so good that I don't even mind the spinach.
Lindelwa Mzoboshe
[email protected]This salad is so versatile. You can add or remove ingredients to suit your own taste.
Masozi Joseph
[email protected]This salad is the perfect healthy meal. It's packed with nutrients and it's low in calories.
Ubaidul Haque
[email protected]I'm not a fan of the dressing in this recipe. I think it's too oily.
Evan Islam Ripon
[email protected]This salad is so easy to make. I'm not a very good cook, but I was able to make it without any problems.
Jenny Love Elchico
[email protected]I'm allergic to shrimp, so I substituted chicken in this recipe. It turned out great!
Rachel Wangui
[email protected]This salad is a bit too expensive for my taste. I think I'll stick to my regular salad recipe.
Apostle Philip Osei Baidoo
[email protected]I love the combination of flavors in this salad. The sweetness of the strawberries pairs perfectly with the tanginess of the dressing.
Your daughter
[email protected]This salad is so refreshing and light. It's the perfect meal for a hot summer day.
Lorraine Porter
[email protected]I'm not a big fan of spinach, but this salad changed my mind. It's so flavorful and the shrimp are cooked perfectly.
Che Arrington
[email protected]The dressing is a bit too tangy for my taste, but the salad is still very good.
Abubaker Ali
[email protected]This is my new favorite salad recipe. It's so easy to make and it's always a crowd-pleaser.
Ambar Trivette
[email protected]I made this salad for a party and it was a hit! Everyone loved the combination of flavors.
Okoh Kingsley
[email protected]This spinach salad with shrimp was a refreshing and delicious meal. The dressing was light and tangy, and the shrimp were cooked perfectly. I will definitely be making this again!