SPINACH SALAD WITH POACHED EGGS
This Spinach Salad with Poached Eggs is a nutritious dish that's sure to please. Be sure to use cold eggs, straight from the refrigerator, because they will be easier to break and are more likely to hold their shape well during cooking.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 30m
Number Of Ingredients 6
Steps:
- Fill a large skillet with 1 1/2 inches of water. Heat over medium heat just until bubbles appear on bottom; stir in 1 tablespoon vinegar.
- Break one egg into a cup; dip cup in water 20 seconds, then release egg. Repeat with remaining eggs. Cook until whites are just firm, 4 to 6 minutes. Remove with a slotted spoon. Drain on paper towels; trim edges with a knife.
- In a medium saucepan, cook bacon over medium-high heat, stirring occasionally, until browned, 4 to 6 minutes. Remove, and drain on paper towels. To the same pan, add shallot, and cook in bacon fat until soft, about 2 minutes. Add remaining 1/2 cup vinegar; boil over high heat until reduced to 1/3 cup, 2 to 3 minutes. Season with salt and pepper.
- In a bowl, toss spinach with bacon and hot vinaigrette. Divide among plates; top each with a poached egg.
Nutrition Facts : Calories 357 g, Fat 30 g, Fiber 5 g, Protein 12 g
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Shaniz Wairimu
[email protected]This salad is so easy to make and it's always a hit with my friends and family. The dressing is so flavorful and the eggs are always cooked perfectly. I love that I can make it ahead of time and it still tastes great.
Michelle Perez
[email protected]I'm always looking for new and healthy salad recipes, and this one definitely fits the bill! The spinach is fresh and crisp, the eggs are cooked perfectly, and the dressing is light and flavorful. I will definitely be making this again.
Zeeshan Adalat
[email protected]This salad is a great way to use up leftover spinach. The dressing is so flavorful and the eggs are always cooked perfectly. I like to add a few slices of bacon to mine for extra flavor.
semsem badawy
[email protected]I've made this salad several times now and it's always a hit. The dressing is so delicious and the eggs are always cooked perfectly. I love that I can make it ahead of time and it still tastes great.
Muddasir Jan
[email protected]This salad is so easy to make and it's always a hit with my friends and family. The dressing is so flavorful and the eggs are always cooked perfectly. I love that I can make it ahead of time and it still tastes great.
Mushroom Kidd
[email protected]I'm always looking for new and healthy salad recipes, and this one definitely fits the bill! The spinach is fresh and crisp, the eggs are cooked perfectly, and the dressing is light and flavorful. I will definitely be making this again.
Jalaldeen Jalaldeen
[email protected]This salad is a great way to use up leftover spinach. The dressing is so flavorful and the eggs are always cooked perfectly. I like to add a few slices of bacon to mine for extra flavor.
Aaden
[email protected]I've made this salad several times now and it's always a hit. The dressing is so delicious and the eggs are always cooked perfectly. I love that I can make it ahead of time and it still tastes great.
FZ Junaid
[email protected]This salad is so easy to make and it's always a hit with my friends and family. The dressing is so flavorful and the eggs are always cooked perfectly. I love that I can add whatever toppings I want to make it my own.
Farzeen khan
[email protected]I'm not a big fan of spinach, but I really enjoyed this salad. The dressing is amazing and the eggs are cooked perfectly. I will definitely be making this again.
Abdelrhman Daoud
[email protected]This salad is a great way to get your daily dose of greens. The spinach is fresh and crisp, and the dressing is light and flavorful. I like to add a few slices of avocado to mine for extra creaminess.
Hamza Usman
[email protected]I love this salad! It's so light and refreshing, and the dressing is to die for. I've made it several times now and it's always a hit.
Md Oliul Islam
[email protected]This salad was so easy to make and it turned out so delicious! The dressing was the perfect balance of tangy and creamy, and the eggs were cooked perfectly. I will definitely be making this again and again.
Katlego Seroka
[email protected]I'm always looking for new and healthy salad recipes, and this one definitely fits the bill! The spinach was fresh and crisp, the eggs were cooked perfectly, and the dressing was light and flavorful. I will definitely be making this again.
bonface okuku
[email protected]This salad was a hit with my family! The kids loved the poached eggs and the adults enjoyed the tangy dressing. I will definitely be making this again.
Treyb0z
[email protected]I made this salad for lunch today and it was amazing! The dressing was so flavorful and the eggs were cooked perfectly. I will definitely be making this again.
Baz
[email protected]This salad was so refreshing and delicious! The spinach was perfectly wilted, the eggs were poached to perfection, and the dressing was tangy and flavorful. I loved the addition of the avocado and bacon, which added a nice crunch and smokiness to the
Rhonda Smiley
[email protected]I'm not usually a fan of spinach salads, but this one was really good! The poached eggs added a nice touch of protein and richness, and the dressing was light and flavorful. I'll definitely be making this again.
Raferk Raferk
[email protected]This spinach salad with poached eggs was a delightful and nutritious meal! The poached eggs were cooked perfectly, with a runny yolk that added a richness to the salad. The spinach was fresh and crisp, and the dressing was a tangy and flavorful compl