From a wonderful restaurant in New Orleans!!! PLEASE NOTE: Only use 1/3 cup of the prepared vinaigrette for the salad.
Provided by Kikimony
Categories Spinach
Time 15m
Yield 1-2 serving(s)
Number Of Ingredients 12
Steps:
- Vinaigrette Directions: Combine all ingredients and mix well in blender.
- Salad Directions: Combine spinach, 1/3 cup ONLY of vinaigrette, tomatoes, pecans and raisins in large mixing bowl.
- Toss until leaves are evenly coated with vinaigrette.
- Garnish with blue cheese and olives.
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Kubwubuntu Jean de Dieu
[email protected]I'm always looking for new and interesting salad recipes, and this one definitely fits the bill. The pepper jelly vinaigrette is a great way to add a little sweetness and spice to the salad. I also love the addition of the crispy onions, which add a
Rock bikram Thapa
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of the sweet and tangy pepper jelly vinaigrette with the crispy onions. I also like to add a few crumbled goat cheese to the salad for an extra bit of flavor.
Eric Murphy
[email protected]This salad is perfect for a light lunch or dinner. It's healthy and filling, and the dressing is delicious. I also love that it's so easy to make. I will definitely be adding this salad to my regular rotation.
Trevor Kay
[email protected]This salad is so refreshing and flavorful. The pepper jelly vinaigrette is the perfect finishing touch. I love that this salad is so versatile, you can add or remove ingredients to suit your taste.
sofik miha
[email protected]I've made this salad several times now and it's always a hit. It's so easy to make and the dressing is delicious. I like to add a little extra pepper jelly to the dressing for a bit of a kick.
amir wasi
[email protected]This salad is perfect for a summer cookout. It's light and refreshing, and the pepper jelly vinaigrette is the perfect finishing touch. I also love that it's so easy to make. I will definitely be adding this salad to my summer menu.
Aliyu Isiyaka
[email protected]I'm always looking for new and interesting salad recipes, and this one definitely fits the bill. The pepper jelly vinaigrette is a great way to add a little sweetness and spice to the salad. I also love the addition of the crispy onions, which add a
Steven Haggerty
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of the sweet and tangy pepper jelly vinaigrette with the crispy onions. I also like to add a few crumbled goat cheese to the salad for an extra bit of flavor.
NISAR DEEN
[email protected]I made this salad for a party and it was a huge hit. Everyone loved the unique flavor of the pepper jelly vinaigrette. I will definitely be making this salad again for my next party.
Miki Jaga
[email protected]This salad is perfect for a light lunch or dinner. It's healthy and filling, and the dressing is delicious. I also love that it's so easy to make. I will definitely be adding this salad to my regular rotation.
Erlinda Ruiz
[email protected]I'm not a big fan of spinach salads, but this one is a game-changer. The pepper jelly vinaigrette is amazing, and the crispy onions add a nice touch. I will definitely be making this salad again.
Agustino Mwambwalo
[email protected]This salad is so refreshing and flavorful. The pepper jelly vinaigrette is the perfect finishing touch. I love that this salad is so versatile, you can add or remove ingredients to suit your taste.
Keilo Cowgill
[email protected]I was a bit skeptical about the pepper jelly vinaigrette, but I was pleasantly surprised. It was the perfect dressing for the salad, and it really brought out the flavor of the spinach. I will definitely be making this salad again.
Qadeer Ahmad
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so easy to make and the dressing is delicious. I like to add a little extra pepper jelly to the dressing for a bit of a kick.
GUGU JIYANE
[email protected]This salad was a hit! The pepper jelly vinaigrette was the perfect balance of sweet and tangy, and it really brought out the flavor of the spinach. I also loved the addition of the crispy onions, which added a nice crunch.