I put this salad together one night and hubby loved it. It's very festive looking. I have taken it to family gatherings in the past - even spinach haters liked it. Marie's Poppy Seed salad dressing is the best. Creamy and light tasting. No weird aftertaste. It's hard to find, but I've always found it at Safeway.
Provided by Chris L.
Categories Other Salads
Time 15m
Number Of Ingredients 5
Steps:
- 1. Wash spinach leaves and trim ends.
- 2. Drain mandarin oranges very well.
- 3. Peel and slice jicama into matchstick size pieces.
- 4. Just before serving top spinach leaves with mandarin oranges, jicama and sprinkle dried cranberries on top.
- 5. Serve salad dressing on the side. For those of you who are nuts about nuts, sprinkle on some almond slices or walnuts, etc.
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Rk Jannat Islam
[email protected]I'm not a huge fan of spinach salads, but this one is really good. The oranges and jicama add a nice sweetness and crunch that makes it really enjoyable.
Lattavia Barrett
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables. They'll love the sweet and crunchy combination of oranges and jicama.
OMAX KING
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. It's unique, flavorful, and refreshing.
keonn collins
[email protected]This salad is a great way to use up leftover jicama. I always have some on hand, and this is a great way to use it up.
Ayinke Folounsho
[email protected]I love the pop of color that the oranges and jicama add to this salad. It's a great way to brighten up a winter meal.
Irfaan Khan
[email protected]This salad is so easy to make, and it's perfect for a quick and healthy lunch or dinner.
Thebby Mmathema
[email protected]I'm not usually a fan of spinach salads, but this one is amazing. The oranges and jicama add a nice sweetness and crunch.
musso Kos (musso)
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a good source of fiber and vitamin C.
Tyam Bren
[email protected]I love the dressing for this salad. It's light and flavorful, and it doesn't overpower the other ingredients.
Md Junaet
[email protected]This salad is so versatile. I've added different fruits and vegetables, depending on what I have on hand, and it's always delicious.
Ricardo Cardenas
[email protected]I've made this salad several times and it's always a success. It's a great way to use up leftover spinach and oranges.
bam raman
[email protected]I love the vibrant colors of this salad. It's so refreshing and light, perfect for a summer lunch.
Stephanie Horton
[email protected]This is my new go-to salad recipe. It's so easy to make and it's always a crowd-pleaser.
Md Amran Alli
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the unique combination of ingredients and the dressing was delicious.
Lijan Siddiq
[email protected]This salad was a delightful combination of flavors and textures. The sweetness of the oranges and the crunch of the jicama complemented each other perfectly. I also loved the addition of the sunflower seeds, which added a nutty flavor.