Steps:
- 1. Fry bacon in Dutch oven over medium-high heat until crisp, about 7 minutes. Using slotted spoon, transfer bacon to paper-towel-lined plate and pour off all but 1/4 cup bacon fat. Place spinach in large bowl next to stove. 2. Return pot to medium-high heat and cook onion, garlic, salt, pepper, and sugar until onion is softened, about 3 minutes. Working quickly, add vinegar and mustard and scrape bottom of pot with wooden spoon to loosen browned bits. Remove pot from heat, add spinach, and cover, allowing spinach to steam until just beginning to wilt, about 15 seconds. 3. Transfer steamed spinach and hot dressing to empty bowl and toss lightly with tongs. Divide salad among individual plates and garnish with reserved bacon and eggs (if using). Serve.
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Suraj Nepal
suraj.nepal11@hotmail.comThis salad is a great way to use up leftover bacon. I always have some on hand, so this is a go-to recipe for me.
Random Gamer
randomg41@hotmail.co.ukThis salad is so flavorful. I love the combination of sweet and savory.
Rebecca Patience
patience@hotmail.frThis salad is a great way to get your veggies in. It's also a great side dish for grilled chicken or fish.
Rocky Garcia
r@gmail.comThis salad is so easy to make. I love that I can throw it together in just a few minutes.
Rasidul Islam
islam@yahoo.comThis salad is a great way to use up leftover spinach. I always have some on hand, so this is a go-to recipe for me.
Nakasi Safina
safina_nakasi@hotmail.frI love the simplicity of this salad. It's made with just a few ingredients, but it's so flavorful.
Khiazr Rehman
khiazr@yahoo.comThis salad is perfect for a light lunch or dinner. It's also a great side dish for grilled chicken or fish.
Nour Osama
nour@hotmail.comThis salad is a great way to get your kids to eat their vegetables. My kids love the bacon dressing.
Prienx Xajawal
xajawal-p42@gmail.comI've never had a spinach salad like this before. It's so unique and delicious.
Tony Johnson
johnson.tony25@hotmail.co.ukThis salad is so flavorful. I love the combination of sweet and savory.
Chioma okafor
cokafor@hotmail.comI love the crunch of the bacon in this salad. It's a great contrast to the soft spinach.
Asco Bwoy Gh
ascob76@gmail.comThis salad is a great way to use up leftover bacon. I always have some on hand, so this is a go-to recipe for me.
Sweta Agrawal
sweta.a99@yahoo.comI'm not usually a fan of spinach salads, but this one is amazing. The hot bacon dressing really makes all the difference.
Daveta Watson
d_watson@hotmail.comThis salad is so easy to make. I love that I can throw it together in just a few minutes.
Robert Peploe
peploe@yahoo.comI love the combination of spinach, bacon, and mushrooms in this salad. It's a great way to get your veggies in.
Miki Biruk
m@hotmail.comThis is the perfect salad for a summer potluck. It's light and refreshing, but the bacon dressing gives it a rich and satisfying flavor.
TAMBAYAN MOVIES
tambayan@hotmail.frI've made this salad several times now, and it's always a hit. The dressing is so addictive.
Adil Tariq
t_a@aol.comThis salad is a game-changer! The hot bacon dressing is incredible.