SPINACH SALAD WITH GOAT CHEESE AND BEETS
Here's a super easy salad that looks and tastes festive for the wonderful Christmas season, but is also wonderful all year round. Vinaigrette dressing coats the greens nicely. -Nancy Latulippe, Simcoe, Ontario
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- Scrub beets and trim tops to 1 in. Place in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and simmer until tender, 30-60 minutes. Remove from the water; cool. Peel beets and cut into 1-in. pieces., In a small bowl, whisk the vinegar, honey, mustard, salt and pepper. Slowly whisk in oil until blended. , Place spinach in salad bowl. Drizzle with dressing; toss to coat. Top with beets, goat cheese and walnuts. If desired, sprinkle with additional pepper.
Nutrition Facts : Calories 113 calories, Fat 10g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 128mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 2g protein.
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Yongama Nkumanda
y-nkumanda23@hotmail.frI'm not a huge fan of beets, but I loved them in this salad. The sweetness of the beets balanced out the tanginess of the goat cheese perfectly.
Damilare David
d98@aol.comThis salad is so easy to make and it's always a crowd-pleaser. I love the vibrant colors of the beets and goat cheese.
Richard Boody
r.b@yahoo.comThis salad is a great way to use up leftover beets. It's also a great way to get your kids to eat their vegetables.
Daren Taylor
daren.t@hotmail.frI made this salad for my family and they all loved it. Even my picky kids ate it all up.
Onyeka Ugwu
onyeka_ugwu49@hotmail.frThis salad is so refreshing and flavorful. The dressing is light and tangy, and the combination of spinach, goat cheese, and beets is perfect.
Hellen Mushemeza
hellen.mushemeza85@aol.comI've made this salad several times now and it's always a hit. It's the perfect salad to serve at a potluck or picnic.
Mechelle Williams
m.williams@gmail.comThis salad is a great way to get your daily dose of vegetables. It's also a good source of protein and healthy fats.
Rizwansmart Rizwansmart
rizwansmart-rizwansmart@hotmail.co.ukI'm not usually a fan of goat cheese, but I loved it in this salad. The sweetness of the beets balanced out the tanginess of the goat cheese perfectly.
Alisson cerritos
cerritos.alisson@gmail.comThis salad is so easy to make and it's always a crowd-pleaser. I love the vibrant colors of the beets and goat cheese.
ihechijeff jeff
ijeff@yahoo.comI made this salad for lunch today and it was delicious! The dressing was light and flavorful, and the combination of spinach, goat cheese, and beets was perfect.
Kelsey Dippold
kd82@gmail.comThis salad was a hit at my dinner party! The combination of flavors and textures was perfect. The goat cheese added a creamy tanginess, while the beets added a sweet earthiness. The spinach provided a nice base for the other ingredients.