SPINACH ROLLS
Steps:
- Instructions Thaw spinach and drain well. Mix together sour cream, cream cheese, and ranch seasoning; stir until relatively smooth. Mix in spinach and green onions. Add cayenne pepper to taste. Spread on first half of tortilla and roll up. Repeat for remaining tortillas. Place on cookie sheet, cover well, and refrigerate for at least 3 hours. Slice and serve with salsa.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #appetizers #vegetables #easy #finger-food #dietary #number-of-servings #presentation
You'll also love
OMAR-KING NOFAL
[email protected]These spinach rolls were easy to make and very tasty. I will definitely be making them again.
Md Riazul islam
[email protected]I'm not a huge fan of spinach, but I thought these rolls were pretty good. The flavors were well-balanced and the rolls were nice and crispy.
Elena Whitenack
[email protected]These spinach rolls were a bit too oily for my taste. I think I'll try baking them next time instead of frying them.
BARBIE GANG
[email protected]I followed the recipe exactly and the spinach rolls turned out perfect. They were delicious and everyone loved them.
Brandon Twitor
[email protected]These spinach rolls were a bit bland for my taste. I think I'll add some more seasoning next time.
Edmi Chipa
[email protected]I was pleasantly surprised by how easy these spinach rolls were to make. They turned out great and I will definitely be making them again.
Namaste Photography
[email protected]These spinach rolls are so good! I've made them several times and they're always a hit.
Salman Hanif
[email protected]I love making these spinach rolls for my kids. They're a healthy and delicious way to get them to eat their veggies.
mahnica shakya
[email protected]These spinach rolls are the perfect party food. They're easy to make ahead of time, and they're always a crowd-pleaser.
Official Amount
[email protected]I was looking for a healthy and tasty appetizer, and these spinach rolls fit the bill perfectly. They were a hit with my guests!
Payal Julius
[email protected]These spinach rolls were easy to make and turned out great! I'll definitely be making them again.
Robert Byford
[email protected]I'm not usually a fan of spinach, but these rolls were surprisingly good. The flavors all worked really well together.
MD Biplob
[email protected]I've made these spinach rolls several times now, and they're always delicious. They're perfect for a quick and easy appetizer or snack.
Arif Sarkar
[email protected]These spinach rolls were a big hit at my last party! Everyone loved them.