SPINACH-RICE POT
A casserole from the classic "Diet for a Small Planet", by Frances Moore Lappe. Simple vegetarian fare, serve it with a vegetable in a contrasting color (carrots, crookneck squash, etc.), or make it as a side dish for simply cooked meat.
Provided by zeldaz51
Categories Brown Rice
Time 45m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 Fahrenheit.
- Combine rice and cheese. In a separate bowl combine eggs, parsley, salt, and pepper.Add the two mixtures to the spinach and pour into an oiled casserole. Mix wheat germ and butter and spread on top. Bake for 35 minutes.
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Vanessa nayi
[email protected]This was a delicious and easy recipe. The rice was cooked perfectly and the spinach was very flavorful. I will definitely be making this again.
crystal Lemmel
[email protected]This was a great recipe. The rice was cooked perfectly and the spinach was very flavorful. I will definitely be making this again.
Rikhi Sharma
[email protected]I really enjoyed this recipe. The rice was cooked perfectly and the spinach was very flavorful. I will definitely be making this again.
Laniyah James
[email protected]This was a delicious and easy recipe. The rice was cooked perfectly and the spinach was very flavorful. I will definitely be making this again.
Vincent Mantione
[email protected]This was a great recipe. The rice was fluffy and the spinach was cooked perfectly. I will definitely be making this again.
Eromosele Ojieyan
[email protected]I loved this recipe! The rice was cooked perfectly and the spinach was so flavorful. I will definitely be making this again.
Dineo Queen
[email protected]This was a very easy recipe to follow. The rice turned out perfectly and the spinach was cooked just right. I will definitely be making this again.
Mrs Airin Jahan
[email protected]This was a great way to use up leftover rice. The spinach was a nice addition and the dish was very flavorful. I will definitely be making this again.
Rs Roki
[email protected]This was a delicious and healthy dish. The rice was cooked perfectly and the spinach was flavorful. I will definitely be making this again.
mickey mcgill
[email protected]This was a quick and easy recipe to follow. The rice turned out great and the spinach was a nice addition. I will definitely be making this again.
Mir Sanjida ali Shammi
[email protected]I'm not a big fan of spinach, but I really enjoyed this dish. The rice was fluffy and the spinach was cooked perfectly. I will definitely be making this again.
Alikamoh
[email protected]This was a great recipe! The rice was cooked perfectly and the spinach was flavorful. I added some extra garlic and onion to the recipe and it turned out even better.
Darn Plug
[email protected]I've made this spinach rice pot several times now and it's always a winner. It's a great way to use up leftover rice, and it's also a really versatile dish. I've served it as a main course, a side dish, and even a breakfast casserole.
Andile Qwabe
[email protected]This spinach rice pot was a hit with my family! It was so easy to make and turned out perfectly. The rice was fluffy and flavorful, and the spinach was cooked to perfection. I will definitely be making this again.