Make and share this Spinach Pizza Crust recipe from Food.com.
Provided by Jacquie
Categories Spinach
Time 25m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees.
- Blend spinach and mozzarella in a food processor.
- Add egg and blend.
- Spread on parchment paper and bake for 15 minutes. Edges should brown.
- Add your favorite sauce and toppings and broil until cheese melts.
Nutrition Facts : Calories 253.9, Fat 17.5, SaturatedFat 9, Cholesterol 230.2, Sodium 469.6, Carbohydrate 3.9, Fiber 1.4, Sugar 1, Protein 20.4
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Joan Quailo
q-j@gmail.comI can't wait to try this recipe. It looks delicious!
Futhie Dlamini
f.d@hotmail.frThis recipe is a great way to use up leftover spinach.
Masud Kamal
masudk@hotmail.comI love how healthy this crust is. It's a great way to enjoy pizza without the guilt.
Tasin Ahmed
ahmed@gmail.comThis crust is perfect for a quick and easy weeknight meal.
Jayalath pushpakumara Pushpakumara
pj48@hotmail.frI'm so glad I tried this recipe. It's a great way to change up your pizza routine.
Auwalu Uba
u_auwalu@yahoo.comThis crust is a great way to get your kids to eat their vegetables.
GEMMA WEST
west-g@gmail.comI'm so impressed with this recipe. It's a great way to make pizza at home.
Wendy Rafferty
r.w@yahoo.comThis crust is so versatile. You can top it with anything you like.
Ashley Vukosi
ashley66@yahoo.comI love the flavor of the spinach in this crust. It's so unique and delicious.
Ayesha Sweety
s_ayesha67@yahoo.comThis recipe is a keeper! I'll definitely be making this again and again.
Maria Reyes
m82@hotmail.frI'm so glad I found this recipe. It's a healthier alternative to traditional pizza crust and it tastes just as good.
Princess Dodi
dodiprincess65@yahoo.comThis crust is a great way to sneak some extra veggies into your diet.
Js Telecom
js@yahoo.comI love how easy this recipe is to follow. I'm not a great cook, but I was able to make this crust without any problems.
MASCOT MUSIC
m.m53@gmail.comThis is the best pizza crust I've ever had! It's so flavorful and healthy. I will definitely be making this again.
Leonardo Mendoza
l_mendoza15@hotmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The spinach crust is surprisingly delicious and it held up really well in the oven.
Bredyn Story
s.bredyn14@gmail.comThis recipe is a lifesaver! I'm gluten-free and it's so hard to find a good pizza crust that I can eat. This one is perfect.
Tylah Fairbrother
t-fairbrother@hotmail.comI've made this spinach pizza crust several times now and it's always a hit! My family loves it. It's the perfect way to get them to eat their veggies.
Rayan Ahmad
rayan-a6@aol.comThis spinach pizza crust is a game-changer! It's so easy to make and tastes incredibly delicious. I love that it's a healthier alternative to traditional pizza crust.