Here's a great looking and great tasting appetizer. It's easy, too! You can substitute any flavor of cheese spread for garlic herb.
Provided by BDEGER
Categories Appetizers and Snacks Pastries
Time 32m
Yield 30
Number Of Ingredients 3
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Split crescent dough in half along center perforation. Flatten one rectangle, sealing perforations. Spread with 1/4 of the cheese spread and sprinkle with spinach. Starting with long side, roll dough up, rolling back and forth several times to seal edges. Cut into 3/4 inch slices (about 15 slices per roll). Arrange the slices one inch apart on ungreased cookie sheet. Continue making the crescent roll ups until all of the ingredients are used.
- Bake for 10 to 12 minutes, until lightly browned. Serve immediately or keep warm on a warming tray.
Nutrition Facts : Calories 71.3 calories, Carbohydrate 7.3 g, Cholesterol 10.9 mg, Fat 3.7 g, Fiber 0.8 g, Protein 2.5 g, SaturatedFat 1.5 g, Sodium 116.6 mg, Sugar 0.3 g
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Creative Teach
[email protected]These spinach pinwheels are the perfect party food. They're easy to make, they're delicious, and they're always a crowd-pleaser. I love that they can be made ahead of time, so they're perfect for busy party hosts.
Maliik Junaid
[email protected]I've made these spinach pinwheels several times now and they're always a hit. They're so easy to make and they're always delicious. I love that they can be made ahead of time, so they're perfect for parties or potlucks.
Fahad Aziz
[email protected]These spinach pinwheels are a great way to use up leftover spinach. They're easy to make and they're always delicious. I love that they can be made in advance, so they're perfect for busy weeknights.
Laxman rawal
[email protected]I'm always looking for new and healthy recipes to make for my family. These spinach pinwheels fit the bill perfectly. They're packed with nutrients and they're delicious. I love that they can be made ahead of time, so they're perfect for busy weeknig
brittany sturt
[email protected]These spinach pinwheels are the perfect party food. They're easy to make, they're delicious, and they're always a crowd-pleaser. I love that they can be made ahead of time, so they're perfect for busy party hosts.
Musa Muga
[email protected]I've made these spinach pinwheels several times now and they're always a hit. They're so easy to make and they're always delicious. I love that they can be made ahead of time, so they're perfect for parties or potlucks.
Shorty Savage
[email protected]These spinach pinwheels are a great way to use up leftover spinach. They're easy to make and they're always delicious. I love that they can be made in advance, so they're perfect for busy weeknights.
Sara Compo
[email protected]I'm always looking for new and healthy recipes to make for my family. These spinach pinwheels fit the bill perfectly. They're packed with nutrients and they're delicious. I love that they can be made ahead of time, so they're perfect for busy weeknig
Happiness Ebioji
[email protected]These spinach pinwheels are the perfect party food. They're easy to make, they're delicious, and they're always a crowd-pleaser. I love that they can be made ahead of time, so they're perfect for busy party hosts.
Zain Abdulrehman
[email protected]I've made these spinach pinwheels several times now and they're always a hit. They're so easy to make and they're always delicious. I love that they can be made ahead of time, so they're perfect for parties or potlucks.
Nevermora Dagger
[email protected]These spinach pinwheels are a great way to get your kids to eat their vegetables. They're delicious and they're packed with nutrients. I love that they can be made in advance, so they're perfect for busy weeknights.
Tjingani Machongo
[email protected]I'm always looking for new and easy recipes to make for my family. These spinach pinwheels fit the bill perfectly. They're simple to make and they're always a hit with my kids.
Dmsm jejunum Sjsj
[email protected]These spinach pinwheels are the perfect appetizer or snack. They're easy to make and they're always a crowd-pleaser. I love that they can be made ahead of time, so they're perfect for busy weeknights.
Phillip Diaz
[email protected]I made these spinach pinwheels for a party last weekend and they were a huge hit! Everyone loved them. They're so flavorful and the filling is creamy and cheesy. I highly recommend this recipe.
Faustina Uyabaragha
[email protected]These spinach pinwheels are amazing! They're so easy to make and they taste delicious. I love that they're made with whole wheat flour, so they're a bit healthier than traditional pinwheels. I will definitely be making these again and again.