SPINACH PIE I
Great when you don't have a lot of time to make dinner.
Provided by Debi
Categories Main Dish Recipes Savory Pie Recipes Pork Pie Recipes
Time 50m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Arrange bacon slices in a medium skillet. Fry over medium-high heat until browned and slightly crisp. Drain on paper towels, then crumble into bottom of pie shell. Cover with spinach.
- In a medium bowl, beat together eggs, sugar, salt, onion powder, minced onion, garlic, and pepper. Slowly add scalded milk. Pour mixture over spinach in shell. Top with shredded cheese.
- Bake in preheated oven for 20 to 30 minutes, or until knife inserted in the center comes out clean.
Nutrition Facts : Calories 331.6 calories, Carbohydrate 16.1 g, Cholesterol 101.5 mg, Fat 24.3 g, Fiber 1.3 g, Protein 12.1 g, SaturatedFat 9.1 g, Sodium 718.9 mg, Sugar 4.7 g
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Okouzi Micheal
[email protected]This pie is a staple in our household. We make it at least once a month.
Patrick Amos
[email protected]I love this recipe! It's so easy to make and it always turns out great.
Emad Elsobkey
[email protected]The pie was delicious, but it was a lot of work to make. I think I'll only make it for special occasions.
Charlotte Whitehouse
[email protected]This recipe is a great starting point, but I made a few changes to suit my own taste. I added some chopped mushrooms and feta cheese to the filling, and I used a store-bought pie crust to save time.
Sumaiya Mim
[email protected]I've made this pie several times and it's always a crowd-pleaser. It's a great dish to serve for brunch or dinner.
raifurqan abbaskharal
[email protected]The pie was a little too salty for my taste, but otherwise it was very good.
MD Humayon
[email protected]I made this pie for a potluck and it was a huge hit! Everyone raved about how delicious it was.
MJ Mills
[email protected]This was my first time making spinach pie and it was surprisingly easy. The instructions were clear and the pie turned out perfectly.
Pthumerian Queen
[email protected]Followed the recipe exactly and it turned out great! The pie was delicious and everyone loved it.
Folototo Iiga
[email protected]This spinach pie recipe is a keeper! The filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.