SPINACH, PEAR AND SHAVED PARMESAN SALAD
This comes from the Dec. 2009 issue of BH&G. I have not made it yet, but it sounds like it would be a nice Winter Salad. They suggest that you have the cheese at room temperature and use a vegetable peeler to shave it. Then, cover in plastic wrap until ready to use.
Provided by Julie F
Categories < 30 Mins
Time 20m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine spinach, pears, and cheese. For dressing, whisk together vinegar, mustard 1 t each sugar and salt and 1/4 t freshly ground pepper. Whisk in oil. Drizzle over salad and pass remaining dressing.
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Chaudhary Munawar
c.m@yahoo.comThis salad is the perfect way to use up leftover spinach and pears. It's also a great way to get your kids to eat their veggies and fruit.
Lucas Boyce
lucas.b79@gmail.comThis salad is so easy to make and it's so delicious. I love the way the dressing coats the spinach and pears.
Dharmendra Singh
singh_d@yahoo.comI love the combination of flavors in this salad. The spinach is fresh and crisp, the pears are sweet and juicy, and the Parmesan is salty and savory.
Aijuka Miria
m-a@hotmail.comThis salad is a great way to use up leftover pears. It's also a great way to get your kids to eat their fruit.
Saeed Hasan
hasan.saeed@gmail.comI love this salad! It's so versatile. I've added grilled chicken, shrimp, and even bacon to it. It's always delicious.
Andrea Belopavlovic
andrea.b@aol.comThis salad is the perfect way to use up leftover spinach. It's also a great way to get your kids to eat their veggies.
Stevix Mugisha
ms37@yahoo.comI've made this salad several times now and it's always a favorite. It's so refreshing and light, and the dressing is perfect.
Chekwube Talisman
t.chekwube@gmail.comThis salad is so easy to make and it's so delicious. I love the combination of spinach, pears, and Parmesan.
Asad khan
ak@yahoo.comI made this salad for a party and it was a hit! Everyone loved it.
Shane Awan
awan_shane34@aol.comThis salad was delicious! The combination of flavors was perfect, and the shaved Parmesan added a nice touch of richness. I will definitely be making this again.