SPINACH NUGGETS
Make and share this Spinach Nuggets recipe from Food.com.
Provided by MamaCoop
Categories Lunch/Snacks
Time 1h15m
Yield 1 Nugget, 6-10 serving(s)
Number Of Ingredients 4
Steps:
- Heat oven to 375F.
- 1. Lightly coat a baking sheet with olive oil and set aside.
- 2. Combine all remaining ingredients and mix well. *Add seasonings if you like - garlic powder, pepper, extra basil & oregano for example. Add a fruit or veggie puree to substitute for the eggs if desired.
- 3. Shape mixture into nuggets or fun shapes such as squares or squigglies etc.and place on baking tray. Bake for 20 to 25 minutes, turn nuggets over after 15 minutes. Serve warm
- You can "roll" this out and then try using small cookie cutters to make these into fun shapes!
Nutrition Facts : Calories 248.2, Fat 13.3, SaturatedFat 7, Cholesterol 122.9, Sodium 618.8, Carbohydrate 17.4, Fiber 3.2, Sugar 1.9, Protein 15.8
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Hunzala Zakir
[email protected]I made these nuggets with gluten-free flour and they were still delicious. I also added some chopped carrots to the batter.
Tapos Roy
[email protected]These nuggets were easy to make and they tasted great. I would definitely recommend them.
Oaboloka Chinengo
[email protected]I've never had spinach nuggets before, but these were amazing! I will definitely be making them again.
Oageng Ndobe
[email protected]These nuggets were a great way to get my kids to eat their spinach. They loved them!
James Irwin-McConnell
[email protected]I've made these nuggets several times now and they are always a hit. They are so easy to make and they taste great.
Leon Morris
[email protected]These nuggets were a little too salty for me, but I still enjoyed them.
All bd. com
[email protected]I made these nuggets with gluten-free flour and they were still delicious. I also added some chopped carrots to the batter.
Ib Kasco
[email protected]These nuggets were easy to make and they tasted great. I would definitely recommend them.
Adil Satti
[email protected]I've never had spinach nuggets before, but these were amazing! I will definitely be making them again.
ADINIE JAMES CHIWA LUPUSO
[email protected]These nuggets were a great way to get my kids to eat their spinach. They loved them!
Mohidin Indong
[email protected]I made these nuggets with whole wheat flour and they were still delicious. I also added some grated Parmesan cheese to the batter.
River Blu
[email protected]These nuggets were a little too spicy for me, but my husband loved them.
Jurchris Angel
[email protected]I've made these nuggets several times now and they are always a hit. They are so easy to make and they taste great.
Khwezi Gule
[email protected]These nuggets were so good! I'm not a huge fan of spinach, but I really enjoyed these.
Sameer ali King
[email protected]I made these spinach nuggets for a party and they were a huge success! Everyone loved them.
Harry Swick
[email protected]These spinach nuggets were a hit with my family! They were easy to make and so delicious. I will definitely be making them again.