SPINACH MUSHROOM GORGONZOLA CREAM SAUCE
Simple and Quick recipe that tastes exactly the opposite... I used frozen chopped spinach, however, fresh baby spinach cut into a chiffonade brings a freshness to the sauce that marries with the fresh parsley... Also, any mushrooms will do, and reduced fat sour cream is perfect, the fat free version tastes artificial in this sauce...This all started with what I had on hand... Saute some chicken tenders and serve all over pasta...Yummy! Let me know what you think...
Provided by Robbin H.
Categories Sauces
Time 15m
Yield 4-6 , 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Drizzle the pan with olive oil and add the butter. Throw in the mushrooms and season that with a bit of salt and pepper. Add the spinach and let it thaw a bit, add the chicken stock and let that simmer. It shoud reduce a bit. The Cream is next, add that at a lower heat and add the Gorgonzola. The sauce should be fairly thick at this point, add the sour cream and parsley, stir fairly continuously -- Done! Literally 10 minutes or so.
Nutrition Facts : Calories 333.3, Fat 30.4, SaturatedFat 15.8, Cholesterol 67.5, Sodium 606.4, Carbohydrate 5.5, Fiber 1.2, Sugar 1.1, Protein 11.2
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Naomi Boateng
[email protected]This sauce is amazing!
Modupe blessing
[email protected]I'm not a big fan of gorgonzola, but I really enjoyed this sauce. The flavors are so well-balanced, and the gorgonzola adds a subtle tang that is just perfect.
Sirak Nigussie
[email protected]This sauce is a winner! I love the combination of spinach, mushrooms, and gorgonzola. It's so creamy and flavorful. I served it over pasta, and it was a huge hit with my family.
Bappy Islam
[email protected]This sauce is fantastic! I've made it several times now, and it's always a hit. It's so easy to make, and it's so versatile. I've used it on pasta, chicken, and fish, and it's always delicious.
Nowfith Nowfith
[email protected]This is a great recipe! The sauce is delicious and easy to make. I used it to top some grilled chicken, and it was perfect. The gorgonzola adds a nice tang that really complements the spinach and mushrooms.
Tabitha Wanjogu
[email protected]This sauce is amazing! It's so easy to make, and it's packed with flavor. I love the combination of spinach, mushrooms, and gorgonzola. It's the perfect sauce for a quick and easy weeknight meal.
Sojib420
[email protected]I'm not a big fan of gorgonzola, but I really enjoyed this sauce. The flavors are so well-balanced, and the gorgonzola adds a subtle tang that is just perfect.
HaitianSlim_ Mezanmi
[email protected]This sauce is a winner! I love the combination of spinach, mushrooms, and gorgonzola. It's so creamy and flavorful. I served it over pasta, and it was a huge hit with my family.
Nain Singh Oli
[email protected]This sauce is fantastic! I've made it several times now, and it's always a hit. It's so easy to make, and it's so versatile. I've used it on pasta, chicken, and fish, and it's always delicious.
Fatima Waheed
[email protected]This is a great recipe! The sauce is delicious and easy to make. I used it to top some grilled chicken, and it was perfect. The gorgonzola adds a nice tang that really complements the spinach and mushrooms.
Muzmil
[email protected]I made this sauce for a dinner party last night, and it was a huge hit. Everyone loved it! The sauce is so creamy and flavorful, and the gorgonzola adds a nice tang. I will definitely be making this again.
Sarena Quinlan
[email protected]This sauce is amazing! It's so easy to make, and it's packed with flavor. I love the combination of spinach, mushrooms, and gorgonzola. It's the perfect sauce for pasta, chicken, or fish.
Mayra Aguayo
[email protected]I've tried many spinach mushroom gorgonzola cream sauce recipes, but this one is by far the best. The sauce is so rich and creamy, and the gorgonzola adds a perfect amount of tang. I highly recommend this recipe!
Rakib Raaj
[email protected]This is one of my go-to recipes when I'm short on time. It's so easy to make, and it always turns out delicious. My family loves it, and it's always a crowd-pleaser when I serve it to guests.
Alexus Banks
[email protected]This sauce is so creamy and flavorful. I love the combination of spinach, mushrooms, and gorgonzola. It's the perfect sauce for a quick and easy weeknight meal.
Rohit Gilani
[email protected]I'm not usually a fan of gorgonzola, but this sauce changed my mind. The flavors are so well-balanced, and the gorgonzola adds a subtle tang that is just perfect. I'll definitely be making this again.
Marta Kassa
[email protected]This sauce is incredible! I've made it several times now, and it's always a hit. It's so easy to make, and the ingredients are all easily accessible. I love that I can have a gourmet meal on the table in under 30 minutes.
Md jihad Hossen MdjihadHossen
[email protected]Wow! This spinach mushroom gorgonzola cream sauce is a new favorite in our house! The flavors are so rich and creamy, and the gorgonzola adds a lovely tang. We served it over pasta, and it was a hit with everyone at the table.