SPINACH, MUSHROOM AND CHEESE CASSEROLE

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Spinach, Mushroom and Cheese Casserole image

Here's a tasty way to get your green vegetables in! I got this recipe from Woman's World magazine but I haven't tried it out yet so let me know what you think.

Provided by PsychoCasseroleStep

Categories     Spinach

Time 2h25m

Yield 6 serving(s)

Number Of Ingredients 12

1 loaf day-old Italian bread (8 oz)
1 tablespoon oil, preferably canola
1 onion, diced
8 ounces mushrooms, trimmed and sliced
1 teaspoon dried thyme, divided
3/4 teaspoon salt
1/4 teaspoon pepper
1 (14 1/2 ounce) can diced tomatoes, drained
1 (10 ounce) package frozen chopped spinach, thawed,squeezed dry
6 eggs
2 cups milk
4 ounces shredded cheddar cheese, 1 cup

Steps:

  • Coat 9" deep-dish pie pan with cooking spray.
  • Cut bread into 1/2" thick slices; cut slices into quarters.
  • In skillet heat oil over medium heat.
  • Add onion; cook until softened, 5 minutes.
  • Increase heat to medium-high.
  • Add mushrooms 1/2 tsp.
  • thyme salt and pepper.
  • Cook, stirring occasionally, until tender, 8 minutes.
  • Stir in tomatoes and spinach; cook until heated through, 2-3 minutes.
  • Arrange two-thirds of bread over bottom of pan; top with vegetable mixture.
  • Tuck remaining bread pieces into vegetable mixture.
  • Combine eggs milk, cheese and remaining thyme; pour over vegetables.
  • Cover.
  • Refrigerate at least 1 hour or overnight.
  • Preheat oven to 350 degree; remove cover.
  • Bake until cooked through and golden, about 1 hour.

Nutrition Facts : Calories 406.6, Fat 18.9, SaturatedFat 8.3, Cholesterol 242.7, Sodium 996.2, Carbohydrate 39.1, Fiber 4.5, Sugar 5.3, Protein 21.8

Star Woiz MAX
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This casserole was a little too cheesy for my taste. I think it would have been better if I had used less cheese.


Ashan Madusanka
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This casserole was easy to make and it tasted amazing! I loved the creamy sauce and the crispy topping. I will definitely be making this again.


Hamaad Ahmed
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I followed the recipe exactly and the casserole turned out great! It was creamy, cheesy, and flavorful. I will definitely be making this again.


Tehila Ibrahim
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This casserole was delicious! The spinach, mushrooms, and cheese were a perfect combination. I would definitely recommend this recipe.


Ko Hein Ko Ko
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I made this casserole for a potluck and it was a huge hit! Everyone loved it. I will definitely be making this again.


Newar Gaming
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This casserole was a little bland for my taste. I think it would have been better if I had added some more salt and pepper.


Wrong Hunter
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This casserole was easy to make and it tasted amazing! I loved the creamy sauce and the crispy topping. I will definitely be making this again.


Usman Ali Gujjar
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I followed the recipe exactly and the casserole turned out great! It was creamy, cheesy, and flavorful. I will definitely be making this again.


Tasha Khan
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This casserole was delicious! The spinach, mushrooms, and cheese were a perfect combination. I would definitely recommend this recipe.


MD Salim Islam
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I made this casserole for a potluck and it was a huge hit! Everyone loved it. I will definitely be making this again.


Zaidii Khawn
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This casserole was a little too cheesy for my taste. I think it would have been better if I had used less cheese.


MD Rasel Ali
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I'm not a fan of mushrooms, but I still enjoyed this casserole. The spinach and cheese were a great combination. I would definitely make this again without the mushrooms.


Ishmael Bai Kanu
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This casserole was easy to make and it tasted delicious! I loved the spinach and mushroom filling. I would definitely make this again.


Philip Rocky
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I followed the recipe exactly and the casserole turned out great! It was creamy, cheesy, and flavorful. I would definitely recommend this recipe to others.


Joy Sarkar
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This casserole was a little bland for my taste. I think it would have been better if I had added some more salt and pepper.


Shahbaz Jutt
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I'm not a big fan of spinach, but I really enjoyed this casserole. The cheese and mushrooms helped to balance out the flavor of the spinach. I would definitely make this again.


Tiger I
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This casserole was so easy to make and it tasted amazing! I loved the combination of spinach, mushrooms, and cheese. I will definitely be making this again.


michael fawkes
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I've made this casserole several times and it's always a crowd-pleaser. It's easy to make and always turns out delicious.


Black Women Love Sex
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This spinach mushroom and cheese casserole was a hit! It was creamy, cheesy, and flavorful. The mushrooms added a nice earthy flavor and the spinach was a great way to sneak in some greens. I will definitely be making this again!