SPINACH MINESTRONE
Make and share this Spinach Minestrone recipe from Food.com.
Provided by HokiesMom
Categories Beans
Time 35m
Yield 2 quarts, 8 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan coated with non-stick spray, saute onion and garlic until tender, about 5-8 minutes.
- Add the broth, beans, tomatoes, carrots, macaroni and oregano.
- Cook until vegetables are tender, about 20 minutes.
- Stir in chopped spinach and bring to a boil.
- Remove from heat and let stand for 10 minutes.
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Sarvech News HD
[email protected]I love this soup! It's so flavorful and hearty.
Abu Anas
[email protected]This soup is so easy to make and it's a great way to get your daily dose of vegetables.
Loise Githinji
[email protected]I'm not a huge fan of minestrone, but this recipe changed my mind. The spinach and pesto add a really nice flavor.
Mir Hossan 2
[email protected]This soup is a great way to use up leftover vegetables. I added some kale and carrots that I had on hand and it turned out great.
Shahrin Koli
[email protected]I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold night.
old game play
[email protected]This soup is delicious and so easy to make. I highly recommend it.
Chris David
[email protected]I love this soup! It's so easy to make and it's always a hit with my family.
Pubg Mobile Official Bangladesh
[email protected]This soup is a great way to get your daily dose of vegetables. It's also low in calories and fat.
Nilam Pal
[email protected]I'm not a huge fan of minestrone, but this recipe is really good. The spinach and pesto add a really nice flavor.
Rose love
[email protected]This soup is so flavorful and hearty. I love the addition of spinach and pesto.
Labu Islam
[email protected]This soup is a great way to use up leftover vegetables. I added some zucchini and mushrooms that I had on hand and it turned out great.
Manzurul Islam
[email protected]This soup is delicious and so easy to make. I love that I can throw everything in the pot and let it simmer.
Nargis Zarifi
[email protected]I've made this soup several times and it's always a hit. It's the perfect comfort food for a cold night.
anas haden
[email protected]This soup is so easy to make and it's a great way to get your daily dose of vegetables. I love that it's also low in calories and fat.
ExiArts & EcoCrafts
[email protected]I'm not a huge fan of minestrone, but this recipe changed my mind. The spinach and pesto add a really nice flavor.
Adeola Wahab
[email protected]This soup is a great way to use up leftover vegetables. I added some kale and carrots that I had on hand and it turned out great.
Bonolo Sehlabo
[email protected]This is my new favorite minestrone recipe. It's so easy to make and the flavor is amazing. I love that I can use fresh or frozen spinach.
Abu Ahmed Hussain
[email protected]I made this soup for a potluck and it was a total crowd-pleaser. Everyone loved the rich flavor and the tender vegetables.
Mahad Butt
[email protected]This minestrone was a hit with my family! It was flavorful and hearty, and the addition of spinach gave it a nice boost of nutrients. I'll definitely be making this again.