SPINACH MINESTRONE
Make and share this Spinach Minestrone recipe from Food.com.
Provided by HokiesMom
Categories Beans
Time 35m
Yield 2 quarts, 8 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan coated with non-stick spray, saute onion and garlic until tender, about 5-8 minutes.
- Add the broth, beans, tomatoes, carrots, macaroni and oregano.
- Cook until vegetables are tender, about 20 minutes.
- Stir in chopped spinach and bring to a boil.
- Remove from heat and let stand for 10 minutes.
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Sarvech News HD
h.s@gmail.comI love this soup! It's so flavorful and hearty.
Abu Anas
anas.a@hotmail.comThis soup is so easy to make and it's a great way to get your daily dose of vegetables.
Loise Githinji
lg69@hotmail.comI'm not a huge fan of minestrone, but this recipe changed my mind. The spinach and pesto add a really nice flavor.
Mir Hossan 2
m_2@hotmail.co.ukThis soup is a great way to use up leftover vegetables. I added some kale and carrots that I had on hand and it turned out great.
Shahrin Koli
skoli@yahoo.comI've made this soup several times and it's always a hit. It's the perfect comfort food for a cold night.
old game play
play-o48@hotmail.comThis soup is delicious and so easy to make. I highly recommend it.
Chris David
chrisd42@yahoo.comI love this soup! It's so easy to make and it's always a hit with my family.
Pubg Mobile Official Bangladesh
p.b@aol.comThis soup is a great way to get your daily dose of vegetables. It's also low in calories and fat.
Nilam Pal
pal-nilam3@gmail.comI'm not a huge fan of minestrone, but this recipe is really good. The spinach and pesto add a really nice flavor.
Rose love
love_r5@gmail.comThis soup is so flavorful and hearty. I love the addition of spinach and pesto.
Labu Islam
l-islam89@yahoo.comThis soup is a great way to use up leftover vegetables. I added some zucchini and mushrooms that I had on hand and it turned out great.
Manzurul Islam
m_i@hotmail.comThis soup is delicious and so easy to make. I love that I can throw everything in the pot and let it simmer.
Nargis Zarifi
nargis.zarifi69@hotmail.co.ukI've made this soup several times and it's always a hit. It's the perfect comfort food for a cold night.
anas haden
anash@hotmail.frThis soup is so easy to make and it's a great way to get your daily dose of vegetables. I love that it's also low in calories and fat.
ExiArts & EcoCrafts
ecocrafts@yahoo.comI'm not a huge fan of minestrone, but this recipe changed my mind. The spinach and pesto add a really nice flavor.
Adeola Wahab
adeola_wahab40@gmail.comThis soup is a great way to use up leftover vegetables. I added some kale and carrots that I had on hand and it turned out great.
Bonolo Sehlabo
sehlabo_bonolo6@yahoo.comThis is my new favorite minestrone recipe. It's so easy to make and the flavor is amazing. I love that I can use fresh or frozen spinach.
Abu Ahmed Hussain
a56@gmail.comI made this soup for a potluck and it was a total crowd-pleaser. Everyone loved the rich flavor and the tender vegetables.
Mahad Butt
b-m43@yahoo.comThis minestrone was a hit with my family! It was flavorful and hearty, and the addition of spinach gave it a nice boost of nutrients. I'll definitely be making this again.