SPINACH MADELINE
This is a quick and easy recipe for a spinach side dish. It is creamy and cheesy and the seasoned bread crumbs give it a little crunch factor.
Provided by Yoly
Categories Side Dish Casseroles Spinach Casserole
Time 35m
Yield 2
Number Of Ingredients 13
Steps:
- Melt butter in a skillet over low heat. Add bread crumbs. Cook and stir until butter is incorporated into the bread crumbs. Remove from skillet and set aside.
- Place spinach in a microwave-safe baking dish. Add water. Cover and cook on high for 7 1/2 minutes, stirring halfway through. Drain over a measuring cup. Add enough evaporated milk to make 1/2 cup. Set aside.
- Melt butter in the skillet. Add flour and cook, stirring continuously, until mixture turns paste-like. Add onion and cook, stirring constantly until soft and translucent, 4 to 5 minutes. Add garlic and cook until fragrant, about 1 minute. Slowly add milk mixture, stirring constantly. Mix in cheese, Worcestershire sauce, red pepper flakes, salt, and pepper. Add spinach and cook until well incorporated, 2 to 3 minutes.
- Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Place spinach mixture in a small greased baking dish, top with bread crumbs, and place under the broiler until bread crumbs are golden, about 5 minutes.
Nutrition Facts : Calories 428.8 calories, Carbohydrate 25.6 g, Cholesterol 85.8 mg, Fat 30.2 g, Fiber 4.7 g, Protein 16.8 g, SaturatedFat 17.3 g, Sodium 683.2 mg, Sugar 5.3 g
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John man 2k Mike
[email protected]This is a delicious and elegant dish that's perfect for a special occasion. I served it at my last dinner party and it was a huge hit. Everyone raved about it.
Maria Raya
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables. My kids loved the crispy breadcrumb topping.
ZohaibAli H
[email protected]I'm not a big fan of spinach, but this dish was surprisingly good. The spinach was cooked perfectly and the flavors were well-balanced. I'll definitely be making this again.
Samara Keith
[email protected]This is a delicious and easy-to-make dish that's perfect for a busy weeknight. I love that it's a one-pan dish, which makes cleanup a breeze.
Maria Almaraz
[email protected]This Spinach Madeline is a great way to sneak some extra vegetables into your diet. It's also a great way to use up leftover spinach. I like to add a little bit of chopped bacon for extra flavor.
Thando Olwethu
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family. I usually serve it with a side salad and some crusty bread.
Harekrishna Patel
[email protected]This is a simple but delicious dish that's perfect for a weeknight meal. It's quick and easy to make, and the results are always satisfying.
Usman Otho
[email protected]I've made this recipe several times and it's always a success. It's a great way to use up leftover spinach and mushrooms. I also like to add a bit of chopped sun-dried tomatoes for extra flavor.
md sibgatollah
[email protected]This is a delicious and elegant dish that's perfect for a special occasion. I served it at my last dinner party and it was a huge hit. Everyone raved about it.
Tasmina Amin (Tasmina_official)
[email protected]I'm not usually a fan of spinach, but this dish changed my mind. The spinach was cooked perfectly and the flavors were amazing. I'll definitely be making this again.
Gina Pelletier
[email protected]This Spinach Madeline is a great way to get your kids to eat their vegetables. My kids loved the crispy breadcrumb topping and the cheesy spinach filling.
Ice Wrld
[email protected]I made this for a potluck and it was a huge success. Everyone loved it! I'm definitely going to be making it again for my next party.
Eloisa Cordon
[email protected]This is one of my favorite go-to recipes when I'm short on time. It's quick and easy to make, and it's always a crowd-pleaser. I usually add a little extra garlic and red pepper flakes for a bit of a kick.
Golu Bagdi
[email protected]I've made this recipe a few times now and it's always a hit. It's easy to make and the results are consistently delicious. I love that it's a one-pan dish, which makes cleanup a breeze.
Ammar alfatlawi
[email protected]ThisSpinach Madeline dish was a delightful surprise! The combination of spinach, mushrooms, and cheese was perfectly balanced and flavorful. The crispy breadcrumb topping added a nice textural contrast. I will definitely be making this again.