Make and share this Spinach Lasagne from Canned Spinach recipe from Food.com.
Provided by shellbee
Categories Low Cholesterol
Time 1h20m
Yield 1 tray, 6 serving(s)
Number Of Ingredients 8
Steps:
- precook noodles according to their instructions on box.
- preheat oven to 350.
- place spinach on paper towels and squeeze till barely moist.
- sprinkle nutmeg over spinach.
- in another container, combine cottage cheese,egg and 3 tbsp of parmesan cheese.
- spray an 8x12x2 in baking dish with pam.
- lay 3 cooked noodles on bottom.
- spoon 1/2 spaghetti sauce, 1/2 cottage cheese mixture and 1/2 spinach.
- repeat another layer.
- top with 3 noodles.
- cover with foil.
- bake 40 minutes.
- uncover and sprinkle with remaining mozzarella and parmesan cheese.
- bake an additional 5 min uncovered.
- lest rest 15 minute.
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Marcus McGee
m.m16@gmail.comOverall, this lasagna was a good meal. I would make it again, but I would make a few changes.
Muthar Panhwar
p.m76@gmail.comThis lasagna was a bit too cheesy for my taste. I think I would use less cheese next time.
Jannatul Ferdous Ridhy
ridhy49@hotmail.comI would definitely recommend this recipe to others. It's a great way to use up leftover spinach.
vincent kirika
kirikav@aol.comYummy!
Simon Bull
s_bull66@yahoo.comThis lasagna was absolutely delicious! The canned spinach added a unique flavor that I really enjoyed.
ISFAKE GAMING
gamingi@hotmail.comDidn't like it
Anna Mombo
momboa29@yahoo.comThe lasagna was a bit too salty for me. I think I would use less salt next time.
L J (Thepoliceofficer)
j.l@hotmail.frMeh
Anas Rasheed
anas_r@gmail.comThis lasagna was a bit bland for my taste. I think I would add more spices next time.
Esther Hearts
h35@gmail.comLove it!
Josseline Gonzalez
j.gonzalez10@gmail.comI was a bit skeptical about using canned spinach, but I was pleasantly surprised. The lasagna was delicious and I will definitely be making it again.
write story tv bangla
write-s@gmail.comThis lasagna was easy to make and very tasty. I would definitely make it again.
Tilak Tilak
tilak16@hotmail.comI followed the recipe exactly and it turned out perfectly. The lasagna was cheesy, flavorful, and cooked evenly.
Ali Haydar
haydar-a@aol.comYum! This lasagna was a hit with my family. The flavors were so rich and savory.
Lucky Dube
l.dube8@gmail.comAmazing! The canned spinach worked perfectly in this dish. I've never been a big fan of canned spinach, but it was delicious in this lasagna.