SPINACH LASAGNA ROLLS
Spinach, Parmesan, mozzarella, and cream cheese make a flavorful filling to roll up in cooked lasagna noodles. The rolls are topped with pasta sauce and additional Parmesan cheese, then baked until hot and bubbling.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 50m
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 375 degrees F. Mix cream cheese, spinach, 1 cup mozzarella and Parmesan until well blended; spread onto noodles. Roll up tightly.
- Place, seam-sides down, in 9-inch sq. baking dish; top with sauce and remaining cheeses.
- Bake 30 min. or until heated through.
Nutrition Facts : Calories 305.3 calories, Carbohydrate 33.1 g, Cholesterol 42 mg, Fat 13.6 g, Fiber 4.7 g, Protein 15.2 g, SaturatedFat 6.9 g, Sodium 787.1 mg, Sugar 8.7 g
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Malik Fhtvjyd
[email protected]I'm not sure how I feel about spinach in lasagna. But I'm willing to give this recipe a try. It looks really good.
Babatunde Oluwadamilare Ezekiel
[email protected]These lasagna rolls look absolutely delicious. I'm definitely going to add this recipe to my to-make list.
Ed Lenz
[email protected]I'm always looking for new and exciting lasagna recipes. This recipe definitely fits the bill. I can't wait to try it.
Hina Fiaz
[email protected]These lasagna rolls are perfect for a make-ahead meal. I often make them on the weekend and then reheat them during the week for dinner.
Anthony Barron
[email protected]I love that this recipe is relatively healthy. It's a great way to enjoy lasagna without all the guilt.
Adu Akinwumi
[email protected]These lasagna rolls are a great way to get your kids to eat their vegetables. My kids love the spinach filling and they don't even realize that they're eating vegetables.
Ruwan WAsantha
[email protected]I'm not a big fan of spinach, but I really enjoyed these lasagna rolls. The spinach flavor is very subtle and it's perfectly complemented by the cheese and pasta.
Peter Padluq
[email protected]These lasagna rolls are a great way to use up leftover spinach. I always have spinach in my fridge, so it's nice to have a recipe that I can use it in.
Sienna Davis
[email protected]I love how versatile this recipe is. I've made it with different types of cheese, different vegetables, and even different types of pasta. It always turns out delicious.
Nafees Minhas
[email protected]I made these lasagna rolls for my husband's birthday and he loved them! He said they were the best lasagna rolls he's ever had. I'm so glad I found this recipe.
Grace Angel
[email protected]These lasagna rolls are the perfect dish for a special occasion. They're elegant and delicious. I would definitely recommend this recipe to anyone looking to impress their guests.
Tationaa Lively
[email protected]I've tried many lasagna roll recipes, but this one is by far the best. The spinach and ricotta filling is so flavorful and the pasta is cooked perfectly. I highly recommend this recipe.
mimi somano
[email protected]These lasagna rolls are so easy to make and they're absolutely delicious. I love that I can use fresh spinach from my garden. The rolls are always a hit with my family and friends.
MINJU ISIAM MONJU
[email protected]I've made this recipe several times now and it's always a hit. My family loves the creamy spinach filling and the crispy pasta. I would definitely recommend this recipe to anyone looking for a delicious and easy lasagna dish.
Amaechi Glory
[email protected]I made these lasagna rolls for a party and they were a huge success! Everyone loved them. I especially liked that they're individual sized, so everyone could have their own roll.
Anthony Handy
[email protected]These lasagna rolls are the perfect comfort food. They're warm, cheesy, and satisfying. I especially love the crispy edges of the pasta. I would definitely recommend this recipe to anyone who loves lasagna.
Adil Adi
[email protected]I was pleasantly surprised by how delicious these lasagna rolls were. I'm not a huge fan of spinach, but I really enjoyed the way it was incorporated into this dish. The rolls were also very cheesy and flavorful.
Md. Mijan Mia
[email protected]I love that this recipe uses fresh spinach. It gives the lasagna rolls a bright, vibrant flavor. I also appreciate that the recipe is relatively easy to follow. I was able to make the rolls without any problems.
Kalfman Stave
[email protected]These lasagna rolls were a hit with my family! The spinach and ricotta filling was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this recipe again.