SPINACH LASAGNA II
A tasty recipe that will make others believe that you spent hours in the kitchen, but only you'll know that you didn't!
Provided by Joelene Craver
Categories World Cuisine Recipes European Italian
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 13x9 inch baking dish.
- In a medium saucepan, combine spaghetti sauce mix, tomato sauce, tomato paste and water. Bring to a boil over medium heat then remove from heat and let cool.
- In a medium bowl, beat the eggs and combine them with the ricotta or cottage cheese, salt, spinach and 1/4 cup of the Parmesan cheese.
- Spread one half cup tomato sauce mixture into the prepared baking dish. Place half the uncooked noodles over the sauce, spread with half the spinach mixture, half the mozzarella cheese, and half of the tomato sauce. Repeat layers, using remaining ingredients. Top with remaining Parmesan cheese.
- Cover dish securely with aluminum foil and bake for in the preheated oven 1 hour. Let stand 10 minutes before cutting and serving.
Nutrition Facts : Calories 346.2 calories, Carbohydrate 32.7 g, Cholesterol 91.1 mg, Fat 13.8 g, Fiber 3.2 g, Protein 24.7 g, SaturatedFat 7.8 g, Sodium 1158.9 mg, Sugar 5.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md rakibul Islam Ridoy 046
[email protected]This lasagna was so good! The spinach added a nice touch of flavor, and the ricotta cheese made it really creamy. I would definitely make this again.
Axelle Stephens
[email protected]I'm always looking for new lasagna recipes, and this one definitely didn't disappoint. It was easy to make and the results were delicious.
Tahmida Akoter
[email protected]This recipe was a lifesaver! I had some friends coming over for dinner and I didn't have much time to cook. This lasagna was easy to make and it was a hit with my friends.
Showrov Rahman
[email protected]I'm not sure what I did wrong, but my lasagna turned out really bland. I think I might have forgotten to add some salt.
Eric Triplett
[email protected]This lasagna was a bit too cheesy for my taste. I think I would have preferred a different type of cheese.
RRR GAMING
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. The spinach and ricotta cheese were a great combination, and the sauce was perfect.
Kaleab Wubshet
[email protected]This lasagna was so good! The spinach added a nice touch of flavor, and the ricotta cheese made it really creamy. I would definitely make this again.
Ns Salauddin
[email protected]I'm always looking for new lasagna recipes, and this one definitely didn't disappoint. It was easy to make and the results were delicious.
Leon James
[email protected]This recipe was a lifesaver! I had some leftover spinach that I needed to use up, and this lasagna was the perfect way to do it.
Penny Magakwe
[email protected]I'm not sure what I did wrong, but my lasagna turned out really dry. I think I might have overcooked it.
Lindsay Wagner
[email protected]This lasagna was a bit too heavy for my taste. The spinach was a nice touch, but I think I would have preferred a different type of cheese.
Francis Maass
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of spinach, but I'm so glad I did! The spinach was cooked perfectly and didn't overpower the other flavors.
Justin Charles
[email protected]This lasagna was amazing! The spinach added a great flavor and the ricotta cheese made it so creamy. I would definitely recommend this recipe.
Jila Pasman
[email protected]I've made this lasagna several times now, and it's always a crowd-pleaser. The recipe is easy to follow and the results are always delicious.
Nabuguzi Salima
[email protected]This spinach lasagna was a hit with my family! The combination of flavors was perfect, and the spinach added a nice pop of color. I will definitely be making this again.