Provided by Rachael Ray : Food Network
Time 1h5m
Yield 6 servings
Number Of Ingredients 20
Steps:
- For the rice: Heat a drizzle of extra-virgin olive oil and 2 tablespoons butter over medium heat in a saucepot with tight fitting lid. To the melted butter, add the orzo and lightly toast. Add the onion and cook to soften, 5 minutes. Stir in the rice and 1 1/2 cups of stock and bring to a boil. Reduce heat, cover, and simmer for 15 minutes. Preheat the broiler.
- For the beef: Heat a cast iron griddle or a grill pan over medium-high heat. Coat flank steaks in extra-virgin olive oil and season liberally with salt and pepper. When the grill is very hot, cook the meat 10 to 12 minutes for medium-rare or 15 minutes for medium, turning occasionally. When the meat has been cooking for about 5 minutes, start the sauce in a small saucepot over medium heat. Add 2 tablespoons extra-virgin olive oil, garlic, shallot, chile pepper, and oregano. Stir 2 to 3 minutes, and then add the butter. When the butter melts, stir in the lemon juice and remove from heat.
- For the rice: Add the remaining splash of stock along with the spinach to a food processor and process to a fine chop. Stir the spinach into the rice and season with nutmeg, salt, and pepper. Cover, turn off the heat, and let stand 2 more minutes. Fluff the rice with fork and stir in the feta.
- For the tomatoes: Season halved tomatoes with salt and pepper and top with parsley. Drizzle the tomatoes liberally with extra-virgin olive oil and broil 3 to 4 minutes. Allow the meat to rest a bit then very thinly slice against the grain. Serve the sliced steak with a side of rice, a spoon of sauce over top, and a 2 tomato halves per person.;
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Samuel Johnson
[email protected]This dish was a bit too complicated to make, but it was worth it! The steak was cooked perfectly and the rice pilaf was flavorful. The oregano sauce was the perfect finishing touch. I will definitely be making this again for special occasions.
Fin
[email protected]This dish was a bit too expensive to make, but it was worth it! The steak was cooked perfectly and the rice pilaf was flavorful. The oregano sauce was the perfect finishing touch. I will definitely be making this again for special occasions.
KIKOYO BEN
[email protected]I'm not a big fan of steak, but I loved this dish! The rice pilaf was flavorful and the oregano sauce was delicious. I will definitely be making this again, but I will use chicken or fish instead of steak.
Emma Macias
[email protected]This dish was a bit time-consuming to make, but it was worth it! The steak was cooked perfectly and the rice pilaf was flavorful. The oregano sauce was the perfect finishing touch. I will definitely be making this again for special occasions.
Bilal Armani
[email protected]This dish was easy to make and turned out great! I followed the recipe exactly and it was perfect. The steak was tender and juicy, the rice pilaf was flavorful, and the oregano sauce was delicious. I will definitely be making this again.
Swethuiaong Marma
[email protected]This dish was delicious! I loved the combination of flavors and textures. The steak was cooked perfectly and the rice pilaf was flavorful. The oregano sauce was the perfect finishing touch. I will definitely be making this again.
pawan Basnet
[email protected]This dish was a bit too bitter for my taste. I think I might have added too much spinach. Other than that, it was a good recipe. The steak was cooked perfectly and the rice pilaf was flavorful. I will definitely try this recipe again, but I will use
ALONZO KNIGHT
[email protected]This dish was a bit too sour for my taste. I think I might have added too much lemon juice. Other than that, it was a good recipe. The steak was cooked perfectly and the rice pilaf was flavorful. I will definitely try this recipe again, but I will us
Love Brown
[email protected]This dish was a bit too sweet for my taste. I think I might have added too much honey. Other than that, it was a good recipe. The steak was cooked perfectly and the rice pilaf was flavorful. I will definitely try this recipe again, but I will use les
Niall V
[email protected]This dish was a bit too spicy for my taste. I think I might have added too much black pepper. Other than that, it was a good recipe. The steak was cooked perfectly and the rice pilaf was flavorful. I will definitely try this recipe again, but I will
Tracey Noyes
[email protected]This dish was a bit bland for my taste. I think I might have added too much oregano. Other than that, it was a good recipe. The steak was cooked perfectly and the rice pilaf was flavorful. I will definitely try this recipe again, but I will use less
Nabil MUHAYAA
[email protected]This dish was a bit too salty for my taste. I think I might have added too much feta cheese. Other than that, it was a good recipe. The steak was cooked perfectly and the rice pilaf was flavorful. I will definitely try this recipe again, but I will u
Sunai Mia
[email protected]I made this dish for my husband and he loved it! He said it was one of the best meals I've ever made. The steak was cooked perfectly and the rice pilaf was flavorful. The oregano sauce added a nice touch of flavor. I will definitely be making this ag
NORIBURI PAKISTANI
[email protected]This dish was easy to make and turned out great! The rice pilaf was fluffy and flavorful, and the steak was tender and juicy. The oregano sauce was the perfect finishing touch. I will definitely be making this again.
Tim Spiker
[email protected]I'm not a big fan of spinach, but I loved this dish! The feta cheese and rice pilaf balanced out the spinach flavor perfectly. The steak was also cooked perfectly. I will definitely be making this again.
manzu giri
[email protected]This is one of my favorite recipes! I love the combination of spinach, feta, and rice. The steak is always cooked to perfection and the oregano sauce is delicious. I highly recommend this recipe.
Kifudu k Kifudu
[email protected]I made this dish for a dinner party and it was a huge success! Everyone raved about the flavors and how well the ingredients complemented each other. I highly recommend this recipe.
Tabisha Lewis
[email protected]This dish was a hit with my family! The rice pilaf was flavorful and the steak was cooked perfectly. The oregano sauce added a nice touch of flavor. I will definitely be making this again.