SPINACH FETA PIZZA (6 WW POINTS)
Found this recipe in Taste of Home by Wilma Lombardo. WW points caluculated using the nutritional analysis provided in the cookbook. One serving is 1 slice of pizza (cut pizza into 6 slices).
Provided by Trixyinaz
Categories Yeast Breads
Time 1h55m
Yield 6 slices
Number Of Ingredients 14
Steps:
- DOUGH: In a bread machine pan, place the first six ingredients in order suggested by manufacturer.
- Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tbs of water or flour if needed).
- When cycle is completed, turn dough onto a lightly floured surface.
- Knead for 1 minute.
- Cover and let rest for 15 minutes.
- Roll into a 12-in circle.
- Transfer to a lightly greased 12-in pizza pan.
- Cover and let rise in a warm place until puffed, about 20 minutes.
- TOPPINGS: Sprinkle with garlic and garlic salt.
- Top with the spinach, onion, mushrooms, cheeses and basil.
- Bake at 400 degrees for 30 to 35 minutes or until gold and cheese is melted.
- Let stand 5 minutes before slicing.
- Cut pizza into 6 slices.
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Xudeyfa Abdullahi
[email protected]I've made this pizza several times now and it's always a hit with my family. The crust is crispy and the toppings are flavorful. I love the combination of spinach and feta.
Vivian sharin
[email protected]This pizza was delicious! The spinach and feta were a great combination and the crust was nice and crispy. I would definitely recommend this recipe.
Georgia S
[email protected]I'm not a huge fan of spinach, but I really enjoyed this pizza. The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe.
ALEX CCC100
[email protected]This pizza was easy to make and it turned out great! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
derpyVfoxoX 6
[email protected]I made this pizza for my friends and they loved it! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Mohabat Ullah Khan
[email protected]I followed the recipe exactly and the pizza turned out great! The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Gloria Karago
[email protected]This pizza was a disappointment. The crust was soggy and the toppings were bland. I would not recommend this recipe.
Muhmmad Sajjad husain
[email protected]Yum! This pizza was amazing. The crust was crispy and the toppings were flavorful. I will definitely be making this again.
Nduvho Lisbeth
[email protected]This is my go-to pizza recipe. It's so easy to make and it always turns out great. I love the combination of spinach and feta.
Jim Sheridan
[email protected]I made this pizza for a party and it was a huge success! Everyone loved it. The crust was perfect and the toppings were flavorful.
Bella Maria
[email protected]This pizza was delicious! The spinach and feta were a great combination and the crust was nice and crispy. I would definitely recommend this recipe.
Maria Gibson
[email protected]I love this recipe! It's so easy to make and it always turns out great. I've made it several times now and it's always a crowd-pleaser.
Ilija Djordjevic
[email protected]This spinach feta pizza was a hit with my family! The flavors were amazing and the crust was perfectly crispy. I will definitely be making this again.