SPINACH FETA LAMB BURGERS

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Spinach Feta Lamb Burgers image

The original recipe for these delicious burgers came from Cooking Light Magazine. I adapted it to what I had on hand and loved the result.

Provided by flower7

Categories     Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 13

10 ounces frozen chopped spinach, thawed, drained and squeezed dry
1 tablespoon lemon juice
1/4 teaspoon black pepper
1/4 teaspoon salt
1 teaspoon dried basil
1 egg, lightly beaten
1 lb ground lamb
1/2 cup feta cheese, crumbles (I used feta with olives & sundried tomatoes)
1/4 cup plain yogurt or 1/4 cup sour cream
1 -2 garlic clove, minced
1/4 teaspoon dried dill
4 hamburger buns
4 slices tomatoes (optional)

Steps:

  • Mix together spinach, lemon juice, pepper, salt, basil and egg.
  • Add lamb and feta and mix together (your hands work best for this).
  • Divide mixture into four portions and shape into patties.
  • Grill or broil burgers for about 5 minutes on each side, or to desired doneness.
  • Meanwhile, combine yogurt or sour cream, garlic and dill.
  • When burgers are done, spread yogurt mixture on buns, add burgers and tomato slices (if using) and enjoy!

Utpal Barman
utpal4@hotmail.co.uk

These burgers were delicious! I'll definitely be adding them to my regular rotation.


minase Jemal
minasejemal@hotmail.com

I love the unique flavor of these burgers. I'll definitely be making them again soon.


Ariadna Echeverria
echeverria-ariadna75@yahoo.com

These burgers were a bit too greasy for my taste, but the flavor was still good.


nicoleen bezuidenhout
n_b@hotmail.com

I'm not a big fan of lamb, but these burgers were surprisingly good. I'll definitely be making them again.


Rana Haider
rana@yahoo.com

These burgers are a great way to use up leftover spinach and feta.


Zafran Ali
ali-z@gmail.com

I made these burgers for a party and everyone loved them! They're so flavorful and juicy.


adejare sodiq
sa@gmail.com

These burgers were a bit too salty for my taste, but they were still good.


Fuaad Oro
ofuaad77@hotmail.co.uk

I love that these burgers are made with spinach and feta. It's a great way to get some extra veggies into my diet.


Mohammad Mohmedi
mohammad_mohmedi@yahoo.com

These burgers were easy to make and tasted great. I'll definitely be adding them to my regular rotation.


Maddies Life
maddies_l39@hotmail.fr

I've never had lamb burgers before, but these were amazing! I'll definitely be making them again.


Belavan Gang
b-gang3@hotmail.com

These burgers were a bit dry for my taste, but the flavor was still good.


Champika Dilhani
dilhanichampika30@yahoo.com

I love the combination of flavors in these burgers. The spinach and feta add a nice touch of freshness.


Robert Jooga
r@gmail.com

These burgers were delicious! I used ground beef instead of lamb and they still turned out great.


Raymundo Miranda
m_raymundo@gmail.com

I've made these burgers twice now and they're always a crowd-pleaser. They're so easy to make and the flavor is amazing.


selma mberirua
m.s44@yahoo.com

These lamb burgers were a hit at our last barbecue! The combination of spinach, feta, and lamb is so flavorful and juicy. I'll definitely be making these again soon.


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