SPINACH, FETA, AND SUN-DRIED TOMATO OMELET
http://www.realsimple.com/food-recipes/browse-all-recipes/spinach-feta-tomato-omelet-00000000054992/index.html
Provided by foodkoop
Categories Breakfast
Time 10m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- In a medium bowl, beat the eggs with a pinch each of salt and pepper.
- Melt the butter in a medium nonstick skillet over medium heat.
- Add the eggs and cook, stirring and tilting the pan, until just set, 2 to 3 minutes.
- Sprinkle with the spinach, sun-dried tomatoes, and Feta; fold the eggs over the filling.
- Transfer to a plate and serve with toast or biscuit.
Nutrition Facts : Calories 278.3, Fat 21.4, SaturatedFat 10, Cholesterol 404.7, Sodium 409.5, Carbohydrate 5.3, Fiber 1.1, Sugar 1.2, Protein 16.5
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yaw sam
[email protected]This omelet is a great way to start your day!
Mark Lantz
[email protected]I'm not sure if I did something wrong, but my omelet didn't turn out fluffy at all.
Ogundare Sodeeq
[email protected]This omelet is a great way to use up leftover rice.
Anthony Fuqua
[email protected]I'm not a big fan of sun-dried tomatoes, but I still enjoyed this omelet.
jibran shah
[email protected]This omelet is a great way to get your kids to eat their vegetables.
Elphus Hlongwane
[email protected]I've made this omelet several times now and it's always a hit with my family.
Atika Akter
[email protected]This omelet is perfect for a quick and easy breakfast or lunch.
Ekoja Emmanuel
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your own taste.
Avishka Anoopriya
[email protected]This omelet was so easy to make and it was so delicious! I will definitely be making it again.
Daddy Loukas
[email protected]I'm not sure what I did wrong, but my omelet was really dry. I think I might have overcooked it.
Noha Alaa
[email protected]I added some chopped ham to my omelet and it was delicious!
Elisha Jones
[email protected]This omelet is a great way to use up leftover spinach and feta cheese.
Kiran Airee
[email protected]I had some trouble flipping the omelet, but other than that, it was a great recipe.
Abdul Qayyum sardar
[email protected]I followed the recipe exactly and my omelet turned out great! It was fluffy and cooked evenly.
Solomon Ndege
[email protected]This omelet was a bit too salty for my taste. I think I'll use less feta cheese next time.
MissJJ 101
[email protected]I'm not a big fan of spinach, but I really enjoyed this omelet. The feta and sun-dried tomatoes helped to balance out the flavor of the spinach.
Fortune Mumba
[email protected]This is my new favorite omelet recipe! I love the combination of spinach, feta, and sun-dried tomatoes.
schwein schwienhund
[email protected]I made this omelet for breakfast this morning and it was so good! It was easy to make and the flavors were amazing.
Alejandra Gil
[email protected]This omelet was a hit with my family! The combination of spinach, feta, and sun-dried tomatoes was delicious, and the eggs were cooked perfectly.