SPINACH DEVILED EGGS
Steps:
- Cut eggs in half. Combine yolks with all other ingredients. (if not serving right away, set bacon aside instead of mixing it in; sprinkle on top of eggs before serving). Stuff mixture back into eggs.
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Stavros Ioakimidis
i41@hotmail.comI'm giving this recipe one star because it's the lowest rating I can give. Stay away from this recipe!
Mirwais Arabi
arabi-m@aol.comThis recipe is a waste of time and ingredients. Don't bother.
Sandhya Th
s48@aol.comWorst deviled eggs I've ever had. Avoid this recipe at all costs.
Cody Logan
codyl@hotmail.co.ukI would not recommend this recipe. The eggs were overcooked and the filling was bland.
Reem Abukheir
reem.abukheir98@gmail.comI followed the recipe exactly and the eggs turned out rubbery. I'm not sure what went wrong.
akram bou lemia
la@hotmail.frThese were a bit bland. I think I would add some more spices next time.
Muhammad Mudasar
mudasar9@yahoo.comI found the spinach to be a bit overpowering. I think I would prefer a recipe with less spinach.
fk kinu
f.k@gmail.comThese were a bit too salty for my taste, but otherwise they were good.
Mfundo Gift
mfundo-gift@aol.comI made these for my family and they loved them! I will definitely be making them again.
Tony K.
t-k34@yahoo.comThese were a great way to use up leftover spinach. I will definitely be making these again.
amit chy
c.amit@hotmail.comLove these! The spinach and bacon add a unique flavor that I've never had in deviled eggs before.
Kedrick moye
kedrick_m1@hotmail.comThese are the perfect appetizer for any occasion. They're easy to make and always a crowd-pleaser.
MrFredrobinson
mrfredrobinson@yahoo.comI'm not usually a fan of deviled eggs, but these were surprisingly good! The spinach and bacon add a nice touch, and the eggs are cooked perfectly.
Joseph Boluwatife
boluwatife.j60@hotmail.comThese were a hit at my last party! Everyone loved the unique flavor of the spinach and bacon. I will definitely be making these again.
Taif Jani
jtaif@yahoo.comI have tried many deviled egg recipes before, but this one is by far the best! The spinach and bacon add a perfect savory touch, and the eggs are cooked perfectly. I will be adding this to my regular party rotation.
Latoya Malcolm
malcolm@yahoo.comThese spinach deviled eggs are a fantastic party appetizer! I was initially skeptical about the spinach, but it adds a lovely freshness and color to the classic deviled egg. I will definitely be making these again.