SPINACH CRESCENTS
These spinach-stuffed rolls are a great way to get my son to eat his vegetables! I experimented with the recipe many times after tasting similar bundles years ago.
Provided by Taste of Home
Time 25m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a food processor, finely chop the almonds. Add the spinach, cheese, onion, oil, salt and pepper; cover and process until well blended. , Unroll and separate the crescent dough into eight pieces. Spread spinach mixture evenly over dough to within 1/8 in. of edges. Roll up and place on a greased baking sheet. Bake at 375° for 15-18 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 189 calories, Fat 12g fat (3g saturated fat), Cholesterol 4mg cholesterol, Sodium 416mg sodium, Carbohydrate 14g carbohydrate (3g sugars, Fiber 2g fiber), Protein 6g protein.
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Trina Michelle Hurst
[email protected]I love these spinach crescents! They are so easy to make and they always turn out perfect. I highly recommend them.
Dani
[email protected]These spinach crescents are a great way to use up leftover spinach. They are also a great way to get your kids to eat their vegetables.
Jean Bosco Safari
[email protected]I'm not a big fan of spinach, but I loved these crescents! The spinach filling was creamy and flavorful, and the crescents were flaky and buttery. I will definitely be making these again.
Taniya forbes
[email protected]I made these spinach crescents for my kids and they loved them! They are a great way to get them to eat their vegetables.
Devin Martinez
[email protected]These spinach crescents are the perfect party food! They are easy to make and everyone loves them.
abdul kaiyum
[email protected]I love these spinach crescents! They are so easy to make and they always turn out perfect. I highly recommend them.
Gore Lama
[email protected]These spinach crescents are a great way to use up leftover spinach. They are also a great way to get your kids to eat their vegetables.
Daina Pearce
[email protected]I'm not a big fan of spinach, but I loved these crescents! The spinach filling was creamy and flavorful, and the crescents were flaky and buttery. I will definitely be making these again.
Ds thorikul Islam
[email protected]I made these spinach crescents for my kids and they loved them! They are a great way to get them to eat their vegetables.
Michael Isaacks
[email protected]These spinach crescents are the perfect party food! They are easy to make and everyone loves them.
Aeeba Ali
[email protected]I love these spinach crescents! They are so easy to make and they always turn out perfect. I highly recommend them.
Steven Kwizo
[email protected]These spinach crescents are a great way to use up leftover spinach. They are also a great way to get your kids to eat their vegetables.
c daddy
[email protected]I'm not a big fan of spinach, but I loved these crescents! The spinach filling was creamy and flavorful, and the crescents were flaky and buttery. I will definitely be making these again.
bruno washira
[email protected]I made these spinach crescents for my kids and they loved them! They are a great way to get them to eat their vegetables.
Meme Watson
[email protected]These spinach crescents are the perfect party food! They are easy to make and everyone loves them.
Izhan Rana
[email protected]I was skeptical about these spinach crescents, but I was pleasantly surprised! They were so good! The spinach filling was creamy and flavorful, and the crescents were flaky and buttery. I will definitely be making these again.
Muhammad Hamad
[email protected]I love these spinach crescents! They are so easy to make and they always turn out perfect. I highly recommend them.
Rania Sabbah
[email protected]These spinach crescents were delicious! I made them for a potluck and they were gone in minutes.
Prönøy Gámïng
[email protected]I made these spinach crescents for my family and they were a huge success! The crescents were flaky and buttery, and the spinach filling was creamy and flavorful. I will definitely be making these again.
Andrea Ronnie
[email protected]These spinach crescents were a hit at my party! They were so easy to make and everyone loved them.