SPINACH CHEESE KUGEL

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Make and share this Spinach Cheese Kugel recipe from Food.com.

Provided by lecole54

Categories     European

Time 1h15m

Yield 8-12 serving(s)

Number Of Ingredients 6

16 ounces egg noodles
3 eggs
1 pint sour cream
2 ounces onion soup mix (1 envelope)
10 ounces frozen chopped spinach, defrosted
4 ounces cheddar cheese, grated

Steps:

  • Cook noodles according to package directions.
  • Meanwhile beat eggs and add sour cream, onion soup mix, and drained spinach. Beat together.
  • Drain noodles, add egg mixture to noodles and mill well.
  • Pour into 9" x 13" casserole, and sprinkle cheese on top.
  • Bake at 350 degrees for one hour. Allow to set 10 minutes before cutting.

Charles Harvey
c_harvey73@aol.com

This kugel is way too expensive. I can get a better kugel at the deli for half the price.


Panagiotis Ourabi
ourabi_p@gmail.com

I followed the recipe exactly, but my kugel didn't turn out right. It was too dry and crumbly.


Suyed Ahmod
ahmod_s85@gmail.com

This kugel is a bit too bland for my taste. I think it needs more salt and pepper.


Amina
amina56@hotmail.com

I'm not a big fan of spinach, but I love this kugel. The cheese and eggs really balance out the flavor of the spinach.


Sajjad Mastoi
sajjad0@gmail.com

This kugel is a great way to get your kids to eat their vegetables.


Jamshaid Asghar
asgharjamshaid@gmail.com

I love that this kugel is made with whole wheat flour. It makes it a healthier option.


Khan Riaz
k-riaz@hotmail.com

This kugel is so versatile. You can add different vegetables, cheeses, or meats to it to change up the flavor.


Oscar Nembaya
nembaya.oscar@yahoo.com

I've made this kugel several times, and it's always a hit. It's a great dish to serve at a brunch or potluck.


RD Dipu
rd74@hotmail.fr

This kugel is the perfect comfort food. It's warm, cheesy, and delicious.


Savanna ferguson
s-ferguson@hotmail.com

I love the cheesy crust on this kugel. It's so crispy and flavorful.


Alaya Powell
pa@aol.com

This kugel is so easy to make, and it's always a hit with my guests.


Dq Dw
dq_d@hotmail.com

I made this kugel for my family, and they loved it! They said it was the best kugel they've ever had.


TASRIF
tasrif67@gmail.com

This kugel is a great way to use up leftover spinach. It's also a great dish to make ahead of time.


William Kupu
kupu_w@hotmail.co.uk

I'm not usually a fan of kugel, but this recipe changed my mind. It's so creamy and delicious.


Jaylin Beltran
jb@gmail.com

This kugel is the perfect side dish for any occasion. It's hearty and filling, but it's also light and fluffy.


Seasonbread Tv
s12@gmail.com

I love the combination of spinach and cheese in this kugel. It's so flavorful and satisfying.


BAPPY DJR
djr_b@hotmail.com

This was my first time making kugel, and it turned out great! The recipe was easy to follow, and the kugel was cooked perfectly.


Raheela Raheela
raheelaraheela22@yahoo.com

I've made this kugel several times now, and it's always a crowd-pleaser. It's so easy to make, and it's always delicious.


Mur K
m.k51@gmail.com

This spinach cheese kugel was a hit at my last dinner party! Everyone loved the creamy texture and the salty-sweet flavor.


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