My idea for mini stuffed rolls came to mind on the day of a holiday gathering. The little golden bites were so popular at the party, they've been on my seasonal menu ever since! -Josee Lanzi, New Port Richey, Florida
Provided by Taste of Home
Time 25m
Yield 16 appetizers.
Number Of Ingredients 10
Steps:
- Preheat oven to 375°. In a small bowl, mix the first seven ingredients., Unroll crescent dough into one long rectangle. Cut into 16 rectangles. Place 2 teaspoons spinach mixture in center of each rectangle. Bring edges of dough over filling, pinching seams to seal; shape into a ball., Place on greased baking sheets, seam side down. Brush with egg; sprinkle with coarse salt. Bake 10-12 minutes or until golden brown. Serve warm. Refrigerate leftovers.
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Jan jan Jan
[email protected]These were so easy to make and they turned out great! I loved the flavor of the spinach and cheddar. I will definitely be making these again.
fun masala
[email protected]These were really good! I made them for a potluck and they were a big hit. I will definitely be making them again.
Evash Lash
[email protected]These were delicious! I made them for a party and they were a big hit. I will definitely be making them again.
Mohammed Tufail
[email protected]I made these for my kids and they loved them! They were so easy to make and they were a great snack.
khalil Xavi
[email protected]These were so easy to make and they turned out great! I loved the flavor of the spinach and cheddar. I will definitely be making these again.
Radiya Akter
[email protected]These were really good! I made them for a potluck and they were a big hit. I will definitely be making them again.
Angela Sliemers
[email protected]I've made these several times and they're always a hit. They're so easy to make and they taste great. I love the combination of spinach and cheddar. I highly recommend this recipe!
Babul Mian
[email protected]These were delicious! I made them for my family and they all loved them. The spinach and cheddar were a great combination and the crescent roll dough was perfect. I would definitely recommend this recipe.
Hushmat Ali NR
[email protected]I made these for a party and they were a huge success! Everyone loved them. They were so easy to make and disappeared in no time. I will definitely be making them again.
Mayowa Alonge
[email protected]These spinach cheddar crescent bites were a hit! They were so easy to make and turned out perfectly. I loved the combination of flavors and textures. The spinach and cheddar were a great match, and the crescent roll dough was flaky and buttery. I wil