SPINACH-CHEDDAR CASSEROLE
Categories Egg Brunch Side Bake Vegetarian Quick & Easy Lunch Casserole/Gratin Cheddar Spinach Bon Appétit Sugar Conscious Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield 8 to 10 side-dish Servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F. Butter 8x8x2-inch glass baking dish. Beat eggs, salt and pepper to blend in large bowl. Mix in spinach. Add remaining ingredients and stir until well blended. Transfer mixture to prepared dish.
- Bake casserole until center is firm and top is golden, about 45 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Noyna Moni
[email protected]This casserole is a great way to get your kids to eat their spinach. It's cheesy and delicious, and they'll never know they're eating healthy vegetables.
Shapla Nargis
[email protected]I'm not a big fan of spinach, but I loved this casserole. The cheese and breadcrumb topping were amazing.
Naveen Naik
[email protected]This was my first time making spinach cheddar casserole and it turned out great! I'm definitely going to make it again.
Jeffrey Kawecki
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I've made it for potlucks, parties, and even just for dinner at home.
Cindy heaton
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. It's easy to make and always turns out delicious.
zo carter
[email protected]I'm not sure what went wrong with my casserole. I followed the recipe carefully, but it just didn't turn out right.
Majwega Ann
[email protected]I followed the recipe exactly and it turned out terrible. The casserole was dry and the cheese was rubbery. I won't be making this again.
Asat Hussain
[email protected]This casserole was a little bland for my taste. I think I'll add some more spices next time.
amit islam
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
Yvel Nicolas
[email protected]This was a great recipe! I made it for a potluck and it was a huge success. Everyone loved it.
Ronald Christopher
[email protected]I'm not a big fan of spinach, but I loved this casserole. The cheese and breadcrumb topping were amazing.
Laurie akchick
[email protected]This casserole was easy to make and very tasty. I used fresh spinach and cheddar cheese, and I added a little bit of garlic powder to the sauce. It was a big hit with my guests.
Raymond Flynn
[email protected]I followed the recipe exactly and it turned out perfectly. The casserole was cooked evenly and the cheese was melted and gooey. I served it with a side salad and it was a delicious meal.
Latonyia Gossett
[email protected]This spinach cheddar casserole was a hit with my family! It was cheesy, creamy, and packed with flavor. I loved the crispy breadcrumb topping. I will definitely be making this again.