Steps:
- Pre-heat oven to 350-degrees F.
- Wash spinach (trim stems if using fresh bunches), and drain well. In a food processor, chop spinach to about the size of confetti. Put in colander in workable amounts to squeeze out all possible liquid.
- Over medium heat, brown the ground beef and sausage, about 15 minutes. Add chopped celery, onion and garlic. Continue cooking until vegetables are translucent, about 5 minutes. Be sure to drain all grease.
- In a large mixing bowl, combine chopped spinach with cooked meat and mix thoroughly. Add 1/2 cup of broth. Season the mixture with cinnamon, cloves, allspice, salt, and pepper. Add drained olives. Spoon into 2 1/2 quart casserole dish and cover with lid. Bake for 1 to 1 1/2 hours.
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Carrie Armold
[email protected]This recipe looks a little complicated. I'm not sure if I can pull it off.
Irma Aguirre
[email protected]I'm not sure about this recipe. I've never had spinach casserole before.
Jonathan Negron
[email protected]This spinach casserole looks so delicious. I can't wait to try it!
Nikita Parumaul
[email protected]I'm always looking for new and creative ways to cook spinach. This casserole is a great option!
Farhan Mohammed
[email protected]This spinach casserole is a great make-ahead dish. I love to make it on the weekend and then reheat it during the week for a quick and easy meal.
Scott Mckee
[email protected]I've been making this spinach casserole for years and it's always a family favorite. It's a great way to use up leftover spinach.
Tom Bro
[email protected]This spinach casserole is the perfect comfort food. It's warm, cheesy, and so delicious.
Mazvita Pfende
[email protected]I'm not a big fan of spinach, but I loved this casserole. It was so creamy and cheesy that I forgot all about the spinach.
Emperor Desmond
[email protected]This spinach casserole is so easy to make and it's always a hit. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Kevin Akca
[email protected]I made this spinach casserole for a potluck and it was a huge success. Everyone loved it!
Nayemuzzaman Adib
[email protected]This spinach casserole is a great way to get your kids to eat their vegetables. My kids love it!
Marie Kandeh
[email protected]I love this spinach casserole! It's so creamy and cheesy. I always add a little extra garlic and onion to mine.
Bangla Video of
[email protected]This was my first time making spinach casserole and it turned out amazing! I followed the recipe exactly and it was perfect.
Chaudhary ArsLan
[email protected]I've made this spinach casserole several times now and it's always a crowd-pleaser. It's easy to make and always turns out great.
Lord Flint
[email protected]This spinach casserole was a hit with my family! The flavors were perfectly balanced and the texture was creamy and delicious. I will definitely be making this again.