Steps:
- In a large bowl, stir together all ingredients. place in a 9x13" casserole dish. bake uncovered at 350 f for 45 minutes. makes 8-10 servings. llw notes: i halved the recipe and baked in a 8x8" square pan. i sprinkled top with about 1 tsp. garlic/herb seasoning and 1/4 cup seasoned bread crumbs. very good!
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toya latrice ayers
[email protected]This dish is so versatile. I've served it with chicken, fish, and even tofu. It's always delicious.
Kimuli Margie
[email protected]I made this spinach cabrini for a dinner party and it was a huge success. Everyone loved it!
Roema Khan
[email protected]This is a great recipe for a quick and easy weeknight meal.
Ibrahim Qureshi
[email protected]The spinach cabrini was a little too salty for my taste. I would recommend using less salt next time.
Dashami Sunuwar
[email protected]I love the creamy sauce in this spinach cabrini. It's so rich and flavorful.
Sarah Schweidler
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my guests.
SOJIB BORMON
[email protected]I'm not sure what went wrong, but my spinach cabrini turned out terrible. It was a waste of time and ingredients.
SK Hasibul
[email protected]I would not recommend this recipe to anyone.
Jakariya
[email protected]This was the worst spinach cabrini I've ever had. The sauce was watery and the spinach was overcooked.
Melanie Osborne
[email protected]I thought the spinach cabrini was okay. It wasn't my favorite dish, but it wasn't bad either.
Tia Pratcher
[email protected]The spinach cabrini was a little bland for my taste. I added some extra salt and pepper and it was much better.
Salman Faisal
[email protected]This dish was easy to make and very tasty. I would recommend it to anyone who loves spinach.
Kamogelo Precious
[email protected]I followed the recipe exactly and it turned out perfectly. The spinach cabrini was so creamy and delicious. My husband and kids loved it.
Jugraj singh Randhawa
[email protected]This spinach cabrini was a hit with my family! The creamy sauce was rich and flavorful, and the spinach was perfectly cooked. I will definitely be making this again.