SPINACH BURGERS
Make and share this Spinach Burgers recipe from Food.com.
Provided by Boomette
Categories Chicken
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Mix ground chicken, spinach, breadcrumbs and garlic.
- Do 4 burgers.
- Cook 10 minutes on each side.
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Star Io
[email protected]I love the pop of color that the spinach gives these burgers.
Thama Thama
[email protected]These burgers are a great way to use up leftover spinach.
Natasha Peter
[email protected]I'm a vegetarian, so I used a plant-based burger patty. The burgers were still delicious!
Dream Girl
[email protected]I used a gluten-free bun, and these burgers were perfect for my gluten-free diet.
Thapelo Abram
[email protected]I'm allergic to spinach, so I had to substitute kale. The burgers still turned out great!
Ld
[email protected]These burgers were a lot of work, and they didn't taste that great.
Mahar Hamza Riaz
[email protected]I found the burgers to be a bit bland. I think I'll add some more seasoning next time.
Chris Sandy
[email protected]I'm not sure what went wrong, but my burgers turned out dry and crumbly.
Rajkumar Singh
[email protected]I added some chopped bacon to my burgers, and they were amazing!
Prince Uzman
[email protected]These burgers are so versatile. I've served them on buns, in lettuce wraps, and even over rice.
George Kozaczek
[email protected]I love that these burgers are baked instead of fried. It makes them a healthier option.
Pak Islam
[email protected]These burgers are a great way to get your kids to eat their spinach.
kalpana rai baniya
[email protected]I've made these burgers several times now, and they're always a hit. They're perfect for a quick and easy weeknight meal.
Aiddah Machere
[email protected]5 stars! These burgers are a new favorite in our house.
MRNUR YT
[email protected]These burgers were a hit at my last cookout! Everyone loved them, even the kids.
Qasim shahbaz
[email protected]I love the addition of spinach to these burgers. It gives them a nice boost of flavor and nutrition.
scarlett ramsey
[email protected]These burgers were easy to make and turned out great! I used a combination of ground beef and ground turkey, and they were still very juicy.
Radheshyam Shah
[email protected]I'm not a huge fan of spinach, but these burgers were surprisingly delicious! The spinach was very subtle, and the overall flavor was savory and satisfying.
Munira Rakale
[email protected]My family loved these spinach burgers! They were so flavorful and moist, and the spinach added a nice pop of color and nutrients.