SPINACH BREAD
Steps:
- Let bread dough thaw and rise per package directions. Brown sausage and drain. Cook spinach and cool. Mix with remaining ingredients. Spread out one loaf cookie sheet. Put 1/3 of sausage mixture in middle, dot with butter. Fold over dough, pinch edges closed. Brush with whipped egg white. Bale at 375 for 25 minutes. Extra loaves will freeze if well wrapped.
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Soikot 90
[email protected]I'm allergic to nuts, so I substituted the walnuts with sunflower seeds. It turned out great!
kala Basnet
[email protected]I'm not a baker, but this recipe was so easy to follow. I'll definitely be making this bread again.
Anwar Mahamed
[email protected]I followed the recipe exactly, but my bread didn't turn out as flavorful as I would have liked.
Mahira Menon
[email protected]This recipe is a great way to use up leftover spinach. I love that it's so versatile - I've served it as an appetizer, a side dish, and even a main course.
heathyycliffyy
[email protected]I've made this bread a few times now and it's always a winner. It's so easy to make and the results are always delicious.
Kiersten Weinstein
[email protected]I'm not a big fan of spinach, but I really enjoyed this bread. The cheese and bread were so flavorful that the spinach was barely noticeable.
M SHOAIB KHAN
[email protected]This bread is a great way to get your kids to eat their spinach.
Bilal Nawaz
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it!
Sita Giri
[email protected]I've tried a lot of spinach bread recipes, but this one is by far the best. It's so moist and flavorful.
Davies Mulwanda
[email protected]This bread is perfect for a quick and easy weeknight meal. I love that I can just throw it in the oven and forget about it.
Light Gamer
[email protected]I'm not sure what I did wrong, but my bread came out really dry.
Buzelwa Marwanqa
[email protected]This recipe is a keeper! I've already made it twice and it's always a hit.
Securehack1 on Instagram
[email protected]I followed the recipe exactly, but my bread didn't turn out as fluffy as I would have liked.
Esraa Ibrahim
[email protected]This bread was a little too dense for my taste, but the flavor was still good.
Yeabsra Muye
[email protected]I'm not a huge fan of spinach, but I loved this bread! The cheese and bread were so flavorful that the spinach was barely noticeable.
X9 Adil
[email protected]This recipe was easy to follow and the bread turned out great! I loved the addition of the spinach and cheese.
Justine Precious
[email protected]This bread was amazing! The spinach and cheese were so flavorful and the bread was so soft and fluffy.
Bikau Thakur
[email protected]I've made this spinach bread a few times now and it's always a winner. It's so versatile - I've served it as an appetizer, a side dish, and even a main course.
Sawg Rahim
[email protected]This spinach bread was a hit at my party! It was easy to make and so delicious. I'll definitely be making it again.