SPINACH BEEF STEW
I came up with this recipe using what I had on hand one day, and it remains a family favorite on these colder New England days. It's a fabulous was to use up leftover roast. In fact, it's so good you might want to plan to have leftovers the next time you make a roast. -Amy Leary, Burlington, Connecticut
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 4 servings.
Number Of Ingredients 19
Steps:
- In a Dutch oven, saute onion in oil until tender. Add garlic; saute 1 minute longer. Stir in vinegar and wine. Bring to a boil; cook until liquid is almost evaporated., Add the tomato sauce, water, peppers, bay leaves, brown sugar, bouillon and seasonings. Bring to a boil. Stir in rice. Reduce the heat; cover and simmer until rice is tender, 15-20 minutes., Discard bay leaves. Add beef and spinach; cook and stir until heated through and spinach is wilted. Serve with sour cream and Parmesan cheese if desired.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jay Doncaster
[email protected]This stew is the perfect comfort food. It's so hearty and filling, and it's just what I need on a cold winter day. The beef is so tender, and the vegetables are cooked perfectly. I love the addition of spinach, which adds a nice pop of color and flav
Tracy chushi
[email protected]I love this stew! It's so easy to make, and it's always a hit with my family. The beef is always tender and flavorful, and the vegetables are cooked to perfection. I usually serve it over mashed potatoes, but it's also great with rice or noodles.
Amaka Agukwe
[email protected]This stew is a great way to use up leftover beef. I had some leftover pot roast, and I used it to make this stew. It turned out so well! The beef was so tender, and the vegetables were cooked perfectly. I will definitely be making this again.
Virgo Bro
[email protected]I was pleasantly surprised by how much I enjoyed this stew. I'm not a huge fan of spinach, but it was cooked perfectly in this stew and added a nice flavor. The beef was also very tender and flavorful. I will definitely be making this again.
John Yakuza
[email protected]This stew is the perfect comfort food. It's hearty, flavorful, and filling. I love the addition of spinach, which adds a nice pop of color and flavor. I also like that this stew is made with simple, everyday ingredients. It's a great recipe for a wee
Ali Arbab
[email protected]I'm always looking for new and exciting stew recipes, and this one definitely fits the bill. The combination of beef, spinach, and mushrooms is unique and flavorful. I will definitely be making this again.
Daniel Tawiah
[email protected]This stew is a great way to use up leftover beef. I usually make a big batch of pot roast on the weekend, and then I use the leftovers to make this stew. It's a great way to get a second meal out of the same ingredients.
Gaith Khl
[email protected]I love the addition of spinach to this stew. It adds a nice pop of color and flavor. I also like that this stew is made with simple, everyday ingredients. It's a great recipe for a weeknight meal.
Noeline Engelbrecht
[email protected]This stew is so easy to make, and it's always a hit with my family. I usually make it on a Sunday afternoon, and we have it for dinner that night and leftovers for lunch the next day.
Kelechi Akosim
[email protected]I'm not a big fan of spinach, but I really enjoyed this stew. The spinach added a nice flavor to the stew, and it wasn't overpowering at all. I will definitely be making this again.
Tensie Wilma
[email protected]This stew is a great way to get your kids to eat their vegetables. My kids love the spinach in this stew, and they always ask for seconds. The stew is also very easy to make, which is a bonus.
anita Pokharel
[email protected]This stew is the perfect comfort food. It's so hearty and filling, and it's just what I need on a cold winter day. The beef is so tender, and the vegetables are cooked perfectly. I love the addition of spinach, which adds a nice pop of color and flav
Sam
[email protected]I love this stew! It's so easy to make, and it's always a hit with my family. The beef is always tender and flavorful, and the vegetables are cooked to perfection. I usually serve it over mashed potatoes, but it's also great with rice or noodles.
Joanie Michelle Johnson Carnes
[email protected]This stew is a great way to use up leftover beef. I had some leftover pot roast, and I used it to make this stew. It turned out so well! The beef was so tender, and the vegetables were cooked perfectly. I will definitely be making this again.
Peter Ndlovu
[email protected]I made this stew for a potluck, and it was a huge success! Everyone loved it, and I got so many compliments. The stew was so easy to make, and it turned out perfectly. I will definitely be making this again.
Md HRidou
[email protected]This stew is so hearty and filling, and it's perfect for a cold winter day. The beef is so tender, and the vegetables are cooked perfectly. I love the addition of spinach, which adds a nice pop of color and flavor.
LaShondra Cooley
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of spinach, but I'm so glad I did! The spinach added a really nice flavor to the stew, and it wasn't overpowering at all. I'll definitely be making this again.
Shishi Ar
[email protected]I've made this stew several times now, and it's always a hit with my family. It's so easy to make, and the results are always delicious. The beef is always tender and juicy, and the vegetables are cooked to perfection.
Abu Baker khan 111
[email protected]This spinach beef stew was an absolute delight! The beef was tender and flavorful, and the spinach added a wonderful freshness to the dish. I served it over mashed potatoes, and it was the perfect comfort food for a cold winter night.