SPINACH BALLS
I started making these tasty little morsels because my children would not eat vegetables. This was a sure fire way to get some spinach down the hatch without any awful faces. In fact these are a big hit anywhere I take them.
Provided by Sheri Zarnick
Categories Other Appetizers
Time 45m
Number Of Ingredients 12
Steps:
- 1. fry sausage in a skillet with onions. Drain fat. Place in food processor chop till fine. Place in a large mixing bowl.
- 2. Fry bacon to your liking. reserve the bacon grease. Put in food processor and chop fine. add to mixing bowl.
- 3. Squeeze dry spinach and chop in processor. Add to the mixing bowl.
- 4. Add all remaining ingredients except for the eggs and bacon grease. Mix will.
- 5. In a separate bowl beat eggs. add to the mixture and pour in a bacon grease 2-3 Tablespoons. Mix until well combined.
- 6. By Tablespoonfuls take mixture and roll into a firm ball. (as if you were rolling meatballs) place on a cookie sheet sprayed with non stick cooking spray. Flash Freeze for 5 minutes in freezer.
- 7. Preheat over to 350^ cook for 15 minutes or until lightly browned.
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Wyatt Ramirez
[email protected]These spinach balls are a delicious and healthy snack.
JAMli MDJAMli
[email protected]I made these spinach balls for my kids and they loved them. They're a great way to get them to eat their vegetables.
Faye Kachy
[email protected]These spinach balls are a great way to use up leftover spinach.
A Brass
[email protected]These spinach balls are the perfect party food. They're easy to make and everyone loves them.
Alejandra Nolasco
[email protected]I love the cheesy flavor of these spinach balls.
Denzel Jansen
[email protected]These spinach balls are so versatile. You can serve them with a variety of dipping sauces.
Kyazze Mahad
[email protected]I made these spinach balls for my family and they loved them. My kids even asked for seconds.
Maatla Thabeng
[email protected]These spinach balls are the perfect appetizer for a party or gathering.
Stephanie Robertson
[email protected]I love that these spinach balls are baked, not fried. It makes them a healthier option.
Hassan raza Raza
[email protected]These spinach balls are a healthy and delicious way to get your daily dose of vegetables.
Hossein El Dimirdash
[email protected]I've tried many spinach ball recipes, but this one is by far the best. The spinach balls are so light and fluffy, and the flavor is amazing.
Gary Newman
[email protected]These spinach balls are so easy to make and they're always a hit. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.
Rx Sohel Rana Masud
[email protected]I made these spinach balls for a potluck and they were a huge success. Everyone raved about them.
Eshoba Rai
[email protected]These spinach balls are the perfect way to use up leftover spinach. They're also a great way to get your kids to eat their vegetables.
Nassermoh000 Nassermoh000
[email protected]I was skeptical about these spinach balls at first, but I'm so glad I tried them. They're so flavorful and cheesy.
Bishnu prd Dhakal
[email protected]These spinach balls are so delicious and addictive! I can't stop eating them.
Mchloe 071
[email protected]I've made these spinach balls several times now and they're always a crowd-pleaser. They're the perfect appetizer or snack.
Haseeb Khan Lashari
[email protected]These spinach balls were a hit at my party! They were so easy to make and everyone loved them.