SPINACH-ARTICHOKE DIP

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Spinach-Artichoke Dip image

We lightened this classic dip without sacrificing flavor.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Time 20m

Number Of Ingredients 9

1 can (14 ounces) artichoke hearts in water, rinsed, drained, and coarsely chopped
4 ounces reduced-fat bar cream cheese
1/4 cup plus 1 tablespoon grated Parmesan
1 tablespoon fresh lemon juice
1 small garlic clove, chopped
1/8 teaspoon cayenne pepper
2 scallions, sliced
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
Raw vegetables, such as bell-pepper wedges, carrot slices, and cauliflower florets, for dipping

Steps:

  • Place half the artichokes in a food processor; add cream cheese, 1/4 cup Parmesan, lemon juice, garlic, cayenne, and 3 tablespoons water. Process until smooth.
  • Add scallions, remaining artichokes, and spinach; pulse briefly. Transfer mixture to a serving bowl. (To store, refrigerate, up to 2 days.) Top with 1 tablespoon Parmesan, and serve dip with raw vegetables.

Nutrition Facts : Calories 79 g, Fat 5 g, Fiber 2 g, Protein 5 g

Arif ArifulIslam
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This dip is a classic for a reason. It's creamy, cheesy, and packed with flavor. I love that it's made with fresh spinach and artichokes, which gives it a really nice texture.


Rutendo Faith
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This dip is delicious! I made it for a party and everyone loved it. It's so easy to make and it's always a crowd-pleaser.


Victor Gideon
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I've made this dip several times and it's always a hit. It's so creamy and flavorful. I love that it can be served warm or cold, so it's perfect for any occasion.


Veeru Kumar
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I'm a huge fan of spinach artichoke dip, and this recipe is one of my favorites. It's so easy to make and it always turns out perfectly. I love that it's not too heavy, so I can enjoy it without feeling guilty.


Anita Aaron
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This dip is a lifesaver! I always make it for parties and potlucks. It's always a hit and everyone loves it. It's so easy to make and it's always a crowd-pleaser.


Awais Raza Jolaha
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This dip is the bomb! I love the combination of spinach, artichokes, and cheese. It's so creamy and delicious. I can't get enough of it.


Shajad Shekh
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I was really disappointed with this dip. It was bland and flavorless. I followed the recipe exactly, but it just didn't turn out well. I won't be making it again.


shardha khanal
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This dip is okay. It's not bad, but it's not amazing either. I think it needs a little more seasoning. I also found that the texture was a bit too thick for my taste.


Abdullah Zia
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I'm not a huge fan of spinach, but I really enjoyed this dip. The artichokes and cheese balance out the spinach flavor perfectly. It's also really easy to make, which is a bonus.


Menna Hafez
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This dip is delicious! I made it for a party and everyone loved it. It's so creamy and flavorful. I will definitely be making it again.


Asaase Asaasi
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I've made this dip a few times now and it's always a hit. It's so easy to make and it's always a crowd-pleaser. I love that it can be served warm or cold, so it's perfect for any occasion.


Nash Manzombe
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This spinach artichoke dip is a total winner! It's creamy, cheesy, and packed with flavor. I love that it's made with fresh spinach and artichokes, which gives it a really nice texture. I also appreciate that it's not too heavy, so I can enjoy it wit