Spinach-watercress dip becomes a handheld salad when scooped up by lettuce leaves.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 8
Steps:
- Wash spinach; drain, but do not dry. Transfer to a large stockpot. Cover, and cook over medium-high heat, stirring occasionally, until wilted, about 5 minutes. Transfer to a clean kitchen towel, and squeeze out excess liquid. Let cool slightly; coarsely chop. Set aside.
- Heat oil in a medium saute pan over medium heat. Add onion, and cook, stirring occasionally, until soft and translucent, about 8 minutes. Transfer to a plate, and let cool slightly.
- Whisk together yogurt and lemon zest and juice in a medium bowl. Stir in spinach, onion, and watercress; season with salt and pepper. Garnish with watercress sprigs, and serve with lettuce leaves for dipping.
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Hassan Tanoli
[email protected]This dip was a hit at my party! Everyone loved the unique flavor and the creamy texture. I will definitely be making this again.
Barnabas Mburu
[email protected]This dip was good, but I think it would have been better with a little more garlic. I also added some chopped walnuts, which gave it a nice crunch.
Dorina Novac
[email protected]This was a fun and easy recipe to make. My kids loved helping me mix the ingredients together. We served it with carrot sticks and celery sticks, and it was a healthy and delicious snack.
Md Azim
[email protected]I loved the combination of spinach and watercress in this dip. It was so refreshing and flavorful. I will definitely be making this again.
Annette Olu
[email protected]This dip was a great way to use up some leftover spinach and watercress. It was easy to make and very tasty. I served it with pita chips and vegetables, and it was a big hit with my family.
Ismail Aslam
[email protected]Yum!
Balls Itching
[email protected]This is the best spinach dip I've ever had! The watercress adds a really nice flavor and the feta cheese makes it so creamy. I will definitely be making this again and again.
Ryan Christenbury
[email protected]This dip was a bit too bland for my taste. I think it needed more seasoning. I added some garlic powder and onion powder, and it was much better.
Mgo Poladian
[email protected]This was a great party dip! I made it for a potluck and it was a big hit. Everyone loved the unique flavor and the creamy texture. I will definitely be making this again.
hammad zain
[email protected]This dip was easy to make and very tasty. I used fresh spinach and watercress from my garden, and it was a great way to use up some of the extra greens. I would recommend this recipe to anyone looking for a healthy and delicious dip.
Anik Ffmax
[email protected]I'm not a big fan of spinach, but this dip was surprisingly good. The watercress added a nice flavor and the feta cheese made it creamy and rich. I would definitely make this again.
Rece Proper
[email protected]This is a great recipe for a healthy and refreshing dip. I made it for a party and everyone loved it. I will definitely be making it again.
Dev Joyy
[email protected]This dip was absolutely delicious! I loved the combination of spinach and watercress, and the feta cheese added a nice tang. I served it with pita chips and vegetables, and it was a big hit with my friends.