SPINACH AND TORTELLINI CASSEROLE
Make and share this Spinach and Tortellini Casserole recipe from Food.com.
Provided by LizCl
Categories One Dish Meal
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine pasta, creamed spinach, mozzarella cheese, and mushrooms.
- Transfer mixture into a greased 2 quart baking dish.
- Top with tomato slices and parmesan cheese.
- Bake at 350 degrees for 20-25 minutes.
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Uswa Noor
[email protected]Overall, I was not impressed with this recipe.
Hojat Azatzadeh
[email protected]I would not make this recipe again.
Moratiwa Mokibelo
[email protected]I'm really disappointed with this recipe.
Adhora Mahamud Ashin
[email protected]This recipe was a waste of time and ingredients.
Md Midul
[email protected]I would not recommend this recipe.
Rocky Hansome01
[email protected]I'm not sure what went wrong, but my casserole turned out really watery.
Erick Torres
[email protected]I think this recipe would be better with a different type of cheese.
Hafiz Waheed
[email protected]The casserole was a bit dry.
the most ultimate gamer
[email protected]I found the instructions to be a bit confusing.
Mohsin Rehmani
[email protected]This casserole was a bit too bland for my taste.
Puseletso Mofokeng
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill. I'll be making it again soon!
Adobea Otiwa
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Mir Hamza
[email protected]I love how versatile this recipe is. You can add or remove ingredients to suit your own taste.
Hensom Boy
[email protected]This casserole is so delicious and comforting. It's perfect for a cold winter night.
Aaron Kwame Opuku-Boateng
[email protected]I've made this casserole several times and it's always a hit. It's perfect for a potluck or a weeknight meal.
Husnain Aslam
[email protected]This casserole was easy to make and turned out great. I would recommend it to anyone looking for a quick and easy weeknight meal.
Edward Oso
[email protected]I'm not a big fan of spinach, but I really enjoyed this casserole. The tortellini and cheese sauce were delicious.
Dale Mcbride
[email protected]This recipe is a great way to use up leftover spinach and tortellini. It's also a very affordable dish to make.
Khan Lala 31
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Star Chavez
[email protected]This casserole was a hit with my family! The spinach and tortellini were perfectly cooked, and the sauce was creamy and flavorful. I will definitely be making this again.