SPINACH AND RICOTTA CHEESE ROLLED MEATLOAF
Fancy meatloaf! Great to serve when you have company! And it's delicious! Another great recipe from R. Reisman.
Provided by Redsie
Categories Meat
Time 1h
Yield 1 meatloaf, 6 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oven to 375°F Spray an 8x4 inch loaf pan with cooking spray.
- To make meatloaf: In a bowl, mix all meatloaf ingredients. On a 12-inch square piece of waxed paper, pat out mixture into an 8-inch square.
- To make filling: In a nonstick skillet sprayed with cooking spray, cook onions over medium heat for 5 minutes until lightly browned. Stir in spinach and garlic; cook for 2 minutes. Turn off heat; add cheeses, stirring until combined. Spread over meatloaf. Using the waxed paper as a guide, roll up the meatloaf; carefully place in loaf pan seam side down. Spread barbecue sauce over top; sprinkle with cheese.
- Bake 40 to 45 minutes. Let rest for 10 minutes before carefully inverting onto a serving platter. Slice.
Nutrition Facts : Calories 231, Fat 10.3, SaturatedFat 5.3, Cholesterol 100.9, Sodium 347.4, Carbohydrate 10.6, Fiber 1.3, Sugar 2.4, Protein 23.1
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Vicky Warraich
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and always turns out perfect.
Blessed Tinah
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
Sain Dragana
[email protected]This recipe is a keeper! The meatloaf was moist and flavorful, and the spinach and ricotta cheese filling was the perfect touch.
Aftab Rehman
[email protected]I've made this meatloaf several times now and it's always a hit. It's a great way to use up leftover meatloaf.
LuKaGGPRO
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Sub Boom
[email protected]I love the combination of spinach and ricotta cheese in this meatloaf. It's so flavorful and moist.
PACCINO
[email protected]This meatloaf is so easy to make and it's always a crowd-pleaser.
Aadil Ansari
[email protected]I'm so glad I tried this recipe. It's a new family favorite!
Mohamed Hirsi
[email protected]This recipe is a winner! The meatloaf was cooked perfectly and the spinach and ricotta cheese filling was delicious.
Krēme Kartel
[email protected]I love this meatloaf! It's so moist and flavorful. The spinach and ricotta cheese filling is a great addition.
md mdhumayunkabir
[email protected]This is the best meatloaf recipe I've ever tried. It's so easy to make and always turns out perfect.
Zeze Zeze
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
Anjali Thapa
[email protected]This recipe is a keeper! The meatloaf was moist and flavorful, and the spinach and ricotta cheese filling was the perfect touch.
ShahJahan 70
[email protected]I've made this meatloaf several times now and it's always a hit. It's a great way to use up leftover spinach and ricotta cheese.
mandisa mawulana
[email protected]I'm not a huge fan of meatloaf, but this recipe changed my mind. The spinach and ricotta cheese filling added so much flavor and moisture.
Bishar Dommun
[email protected]This spinach and ricotta cheese rolled meatloaf was a hit with my family! It was easy to make and so delicious.