SPINACH AND RICE STUFFED CHICKEN BREAST
My husband and I came up with this recipe when we were dating (17 yrs ago). Everyone we've made it for has just loved it. Even my children ask me to make.
Provided by Texas Chihuahua Girl
Categories One Dish Meal
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Butterfly cut the chicken breast. Cover in saran wrap and pound with flat side of meat tenderizer until ¼ in thick.
- In a medium fry pan melt the butter and add the wine. Sauté the onion, garlic and mushrooms until tender.
- Defrost the spinach and squeeze as much of the liquid out of it as possible. Add to the onion, garlic and mushroom mixture. Mix well to break apart the spinach and mix well.
- Add the onion, garlic. mushroom and spinach mixture to the cooked white rice and mix well.
- Use the rice mixture to stuff the chicken breast. You will have rice remaining.
- Place remaining rice in a 9" x 13" baking pan (I recommend that you put tin foil around the edges of the pan - otherwise the rice will burn) and place the stuffed chicken breast on the rice.
- Bake chicken for 35 minutes. While chicken is baking prepare hollandaise sauce according to the directions. After 35 minutes using half of the hollandaise sauce, cover the chicken and bake another 10 minutes or until the internal temperature of the chicken is 165 - 170 degrees using a good meat thermometer.
- Use the remaining hollandaise sauce for the chicken or for the rice once plated.
Nutrition Facts : Calories 702.7, Fat 35.1, SaturatedFat 21.1, Cholesterol 152.3, Sodium 448.4, Carbohydrate 54.5, Fiber 7.3, Sugar 4.1, Protein 40.6
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Asive Magobotiti
[email protected]This recipe was a bit bland for my taste. I would add more herbs and spices next time.
Layla Johnson
[email protected]I'm not sure what I did wrong, but the chicken turned out dry. I'm going to try this recipe again and see if I can get it right.
Barbra Cheruto
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was cooked to perfection and the stuffing was flavorful and moist. I would definitely recommend this recipe to anyone who has a little extra time to cook.
Flex Sneakers
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the stuffing was delicious. I will definitely be making this again!
Louis Maduabuchi
[email protected]This recipe is a keeper. I've made it several times and it's always a hit.
Benjamin Matheson
[email protected]I made this dish for a potluck and it was a huge hit. Everyone loved it!
Ricardo Matthyse
[email protected]This recipe was easy to follow and the results were delicious. The chicken was moist and flavorful, and the stuffing was flavorful and moist. I would definitely recommend this recipe!
Maruza Japie
[email protected]I'm not sure what I did wrong, but the stuffing didn't turn out right. It was too dry and crumbly.
Tchitiz Karki
[email protected]This recipe was a bit bland for my taste. I would add more herbs and spices next time.
SHK LlH
[email protected]I followed the recipe exactly and the chicken turned out dry. I'm not sure what went wrong.
sunday Istifanus
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The chicken was delicious and the stuffing was flavorful and moist. I would definitely recommend this recipe to anyone who has a little extra time to cook.
Malk Hany
[email protected]I made this dish for my family and they loved it. The chicken was juicy and tender, and the stuffing was flavorful and moist. I will definitely be making this again!
Irina Sutidze
[email protected]This recipe was easy to follow and the results were amazing. The chicken was cooked to perfection and the stuffing was flavorful and moist. I would definitely recommend this recipe to anyone looking for a delicious and easy meal.
bukkie Akinsola
[email protected]I'm not usually a fan of stuffed chicken, but this recipe changed my mind. The spinach and rice stuffing was so flavorful and moist, and the chicken was cooked perfectly. I will definitely be making this again!
Anita Badu
[email protected]I made this dish for a dinner party and it was a huge success. Everyone raved about how tender and juicy the chicken was, and the stuffing was so flavorful. I highly recommend this recipe!
Nena Fowler
[email protected]This recipe was a hit! The chicken was moist and flavorful, and the spinach and rice stuffing was delicious. I will definitely be making this again.