SPINACH AND POTATOES AU GRATIN
Make and share this Spinach and Potatoes Au Gratin recipe from Food.com.
Provided by jovigirl
Categories Spinach
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F Wash potatoes; cut into 1/4 inch slices.
- Arrange half of slices in greased medium baking dish.
- Drop spinach into large pot of boiling water. Cook 1 minutes; drain.
- Rinse under cold water; squeeze out excess moisture.
- Place half of spinach on potato slices. Drizzle on melted butter.
- Add half of salt and pepper.
- Arrange remaining potatoes, then spinach.
- Add remaining salt and pepper.
- Blend cream and nutmeg; pour over spinach.
- Bake 40-50 minutes or until potatoes are almost tender.
- Remove from oven; sprinkle with cheese.
- Bake 15 minutes longer, or until cheese is lightly browned and potatoes are tender.
- If cheese browns too quickly, just cover with foil and finish baking.
Nutrition Facts : Calories 371.6, Fat 20.9, SaturatedFat 12.8, Cholesterol 67, Sodium 487.3, Carbohydrate 37.6, Fiber 5, Sugar 3.2, Protein 11.3
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Mister Asad
[email protected]This dish was absolutely delicious! The flavors were perfect and the texture was creamy and smooth.
Devraj Lama
[email protected]This was my first time making spinach and potatoes au gratin, and it turned out great! I'll definitely be making it again.
Saeed Seidu
[email protected]I've made this dish several times and it's always a hit. It's a great side dish for any occasion.
Masood masood
[email protected]This dish was easy to make and turned out great! I would definitely recommend it to others.
Ricky Licky
[email protected]Overall, this was a good recipe. I would definitely make it again, but I would make a few changes.
Malik Farhan
[email protected]The potatoes were a bit undercooked for my liking. I would cook them for a few minutes longer next time.
Balochbahi705 Balochbahi705
[email protected]This dish was a bit bland for my taste. I think I would add more garlic and cheese next time.
Andrew Ortiz
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for my family and friends several times and they all love it.
Abdulloh Tursunjonov
[email protected]This was my first time making spinach and potatoes au gratin, and it turned out great! I followed the recipe exactly and it was perfect.
Judy ford
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's easy to make and always turns out great.
Md Golam Sarwer Emon
[email protected]This dish was a bit more work than I expected, but it was worth it. The final product was delicious and everyone loved it.
Elelwani Micky Mphohweni
[email protected]The flavors in this dish were amazing! The spinach and potatoes were cooked perfectly, and the cheese sauce was creamy and flavorful.
Aman Jr
[email protected]This was so easy to make and turned out so good! I will definitely be making this again.
MaHi Vai
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved it. The spinach and potatoes were cooked perfectly, and the cheese sauce was delicious.
Mr Sawan
[email protected]This spinach and potatoes au gratin was a hit with my family! The cheesy sauce was creamy and flavorful, and the potatoes were perfectly tender. I will definitely be making this again.