SPINACH AND PASTA PIE

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Spinach and Pasta Pie image

Provided by Sandra Lee

Time 1h10m

Yield 4 servings

Number Of Ingredients 12

3 large eggs, divided
Kosher salt and freshly ground black pepper
2 tablespoons canola oil, divided
1 (16-ounce) box spaghetti, cooked according to package directions, drained
1 medium onion, chopped
2 teaspoons chopped garlic
1/4 cup milk
2 teaspoons Italian seasoning
1/2 (4-ounce) package crumbled feta cheese
2 (10-ounce) packages frozen chopped spinach, thawed and drained
1 plum tomato, sliced thin
1/4 cup grated Parmesan

Steps:

  • Preheat the oven to 350 degrees F.
  • In a large bowl, beat together 1 egg with a generous pinch of salt and pepper. Whisk in 1 tablespoon canola oil. Add half the spaghetti (reserve the other half for Round 2 Recipe Spinach and Mushroom Pasta). Toss it well to coat and press it into a 9-inch deep dish pie pan to form a crust.
  • In a skillet over medium-high heat, add the remaining oil. When it is hot, add the onion and cook until it is softened, about 5 minutes. Add the garlic and cook for 1 minute. Remove from the heat and set aside (reserve half the cooked onions for the Round 2 Recipe Spinach and Mushroom Pasta).
  • In a large bowl, whisk together the remaining 2 eggs, milk, Italian seasoning, and salt and pepper, to taste. Stir in the cheese, spinach (reserve 3/4 cup spinach for Round 2 Recipe Spinach and Mushroom Pasta), and remaining half of the cooked onions. Pour the mixture on top of the spaghetti pie crust, top with tomato slices, and sprinkle with Parmesan. Place onto a baking sheet and bake until the pie is set and golden brown, 30 to 35 minutes. Remove and let rest for 10 minutes before slicing.

Mario Manuel
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This was a great recipe! I made it for my family and they all loved it. The filling was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


Nick George
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I was really impressed with this recipe. It was easy to follow and the pie turned out beautifully. The filling was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


Md Wasim Ahmed
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This pie was so good! The flavors were amazing and the texture was perfect. I will definitely be making this again.


Saimone Koroiveidre
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I've made this recipe several times and it always turns out great. It's a quick and easy meal to make, and it's always a hit with my family and friends.


Lacey Felsman
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This was a great recipe! I made it for my family and they all loved it. The filling was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


Cerna Redoble
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I was really impressed with this recipe. It was easy to follow and the pie turned out beautifully. The filling was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


Chouderysaqib Chattha
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This pie was so good! The flavors were amazing and the texture was perfect. I will definitely be making this again.


Steve Ikanga
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I've made this recipe several times and it always turns out great. It's a quick and easy meal to make, and it's always a hit with my family and friends.


Coley
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This was a great recipe! I made it for my family and they all loved it. The filling was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


Lillian Namugosa
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I was really impressed with this recipe. It was easy to follow and the pie turned out beautifully. The filling was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


Sharon Hope
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This pie was so good! The flavors were amazing and the texture was perfect. I will definitely be making this again.


yasin abdu
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I've made this recipe several times and it always turns out great. It's a quick and easy meal to make, and it's always a hit with my family and friends.


Amjad Quraishi
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This was a great recipe! I made it for my family and they all loved it. The filling was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


Sujon Rini
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I was really impressed with this recipe. It was easy to follow and the pie turned out beautifully. The filling was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


Brandon Yegin
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This pie was so good! The flavors were amazing and the texture was perfect. I will definitely be making this again.


Jadiel Caraballo
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I've made this recipe several times and it always turns out great. It's a quick and easy meal to make, and it's always a hit with my family and friends.


Parisan Movahed
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This spinach and pasta pie was delicious! I made it for my family and they all loved it. The filling was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.