SPINACH AND MOZZARELLA STUFFED CHICKEN BREASTS RECIPE - (4/5)

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Spinach and Mozzarella Stuffed Chicken Breasts Recipe - (4/5) image

Provided by NailCandy

Number Of Ingredients 8

1 pound boneless, skinless chicken breasts
4 ounces mozzarella cheese, shredded
1 cup frozen spinach, thawed and drained
2 tablespoons olive oil
2 tablespoons Cajun seasoning
1 tablespoon Italian flavored breadcrumbs
sea salt, to taste
freshly ground black pepper, to taste

Steps:

  • Preheat oven to 350°F. Flatten the chicken to 1/4-inch thickness. In a medium bowl, combine the mozzarella, spinach, salt, and pepper. Combine the Cajun seasoning and breadcrumbs together in a small bowl. Spoon about 1/4 cup of the spinach mixture onto each chicken breast. Roll each chicken breast tightly and fasten the seams with several toothpicks. This part requires a tiny bit of skill and I typically use about 8 toothpicks in each roll to ensure none of the fillings seep out. Be sure to count how many total toothpicks were used! Brush each chicken breast with the olive oil. Sprinkle the seasoned breadcrumb mixture evenly over all. Sprinkle any remaining spinach and cheese on top of chicken (optional). Place the chicken seam side up onto a tinfoil-lined baking sheet (for easy cleanup). Bake for 35 to 40 minutes, or until chicken is cooked through. Remove the toothpicks before serving. Count to make sure you have removed every last toothpick. Serve whole or slice into medallions. Enjoy!

Isabirye Ashiraf
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I'm not a fan of spinach, but I loved this recipe. The spinach and mozzarella filling was so flavorful, and it paired perfectly with the chicken.


Henry Noah
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This recipe was too complicated for me. I think I'll stick to simpler recipes.


Anna Englund
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I had a hard time finding the ingredients for this recipe.


buu kare
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The chicken was a bit dry, but the spinach and mozzarella filling was delicious.


Yadav Balal
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This recipe was a bit bland for my taste. I think it could have used more seasoning.


Sir Teddy
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I made this recipe for my family and they loved it! The chicken was tender and juicy, and the spinach and mozzarella filling was creamy and flavorful. I will definitely be making this again.


Cierra Haley
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This recipe is a keeper! The chicken was cooked perfectly and the spinach and mozzarella filling was delicious. I will definitely be making this again.


Mohamed Rizvi
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I loved this recipe! It was easy to make and the chicken was so juicy and flavorful. I will definitely be making this again.


sarswti paneru
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This recipe was delicious! The chicken was moist and tender, and the spinach and mozzarella filling was creamy and flavorful. I will definitely be making this again.


AWAIS MALIK
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I'm not a big fan of spinach, but I loved this recipe. The spinach and mozzarella filling was so flavorful, and it paired perfectly with the chicken.


Kenzie Ballantyne
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This recipe is a great way to get your kids to eat their vegetables. My kids loved the spinach and mozzarella filling, and they didn't even realize they were eating vegetables.


Jovy Tubiera
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I made this recipe for a dinner party and it was a huge success! My guests raved about the chicken and asked for the recipe. I will definitely be making this again.


Salman Aminat
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I loved how easy this recipe was to make. The ingredients are simple and easy to find, and the instructions are clear and concise. I was able to have a delicious meal on the table in under an hour.


simp
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This recipe was a hit with my family! The chicken breasts were juicy and flavorful, and the spinach and mozzarella filling was creamy and delicious. I will definitely be making this again.