SPINACH AND JACK CHEESE BREAD PUDDING
A delicious departure from quiche, this savory bread pudding is easier to prepare and very satisfying. Courtesy of Vegetarian Meals, published by Hearst Books/Sterling Publishing 2007.
Provided by Wish I Could Cook
Categories One Dish Meal
Time 30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degree F. In large bowl, with wire whisk, beat eggs, milk, thyme, salt, pepper, and nutmeg until blended.
- With rubber spatula, stir in spinach, Monterey Jack cheese, and bread cubes.
- Pour mixture into lightly greased 13" by 9" ceramic or glass baking dish.
- Bake bread pudding until browned and puffed, and knife inserted in center comes out clean, 20 to 25 minutes.
- Remove from oven; let stand 5 minutes before serving.
Nutrition Facts : Calories 211.4, Fat 9.2, SaturatedFat 4.2, Cholesterol 153.3, Sodium 396.4, Carbohydrate 16.9, Fiber 3, Sugar 2, Protein 15.5
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Dael Meneses
[email protected]I made this recipe using gluten-free, dairy-free, and egg-free ingredients and it was still delicious! I'm so happy to find a bread pudding recipe that my allergy-prone child can enjoy.
Moon Studio
[email protected]I made this recipe using vegan cheese and it was amazing! I can't believe how delicious vegan bread pudding can be.
Abdulaziz Roghani
[email protected]I made this recipe using dairy-free cheese and it was still delicious! I'm so glad I found a bread pudding recipe that I can enjoy without dairy.
Waffles Cream
[email protected]I made this recipe using gluten-free bread and it turned out great! I was so happy to find a bread pudding recipe that I could enjoy.
Babuur Rahman
[email protected]I love that this recipe is made with whole wheat bread and spinach. It's a great way to get my family to eat their vegetables and whole grains.
Shristi Rai
[email protected]This recipe is a masterpiece! The combination of flavors and textures is simply divine. I highly recommend it to anyone who loves bread pudding.
Shaon Ahmed
[email protected]This was the first bread pudding recipe I ever tried and it was so easy to make! I was worried that it would be too dry, but it was actually really moist and flavorful. I will definitely be making this again.
Basil Nwali
[email protected]This recipe is a lifesaver for busy weeknights. I can throw it together in the morning and then just pop it in the oven when I get home from work. It's always a hit with my family.
M Marey
[email protected]I'm always looking for new ways to use up leftover bread. This recipe is a great way to use up a loaf of day-old bread. It's also a great way to sneak some extra vegetables into my family's diet.
sl lasi
[email protected]This is the perfect dish for a lazy Sunday brunch. It's easy to make and it's always a crowd-pleaser. I love serving it with a side of fresh fruit and mimosas.
Md Sagor rhoman
[email protected]The amount of cheese in this recipe is perfect! It's cheesy without being too overwhelming. I love the way the cheese melts and gets gooey in the oven.
Nischal Khati
[email protected]I love that this recipe is packed with healthy ingredients like spinach and whole wheat bread. It's a great way to get my family to eat their vegetables.
Layla Nelson
[email protected]This is a great recipe for busy weeknights. I can throw it together in the morning and then just pop it in the oven when I get home from work. It's always a hit with my family.
Aurelia Trowbridge
[email protected]This was a hit at my brunch party! Everyone loved the unique flavor of the spinach and jack cheese. It's a great recipe for a crowd because it's easy to make ahead of time.
Hamzeh Jabaly
[email protected]I've tried a lot of bread pudding recipes, but this one is by far the best. The spinach and jack cheese add so much flavor and moisture. I will definitely be making this again!
Mari Balxamishvili
[email protected]This is my new go-to breakfast dish! It's so easy to make and it's absolutely delicious. I love the combination of the spinach, jack cheese, and bread. It's the perfect savory and cheesy dish to start my day.