SPINACH AND GOAT CHEESE HASHBROWNS NESTS
Ready, Set, Cook! Special Edition Contest Entry: When we saw the simply potatoes contest we immediately thought of making potato nests. They are delicious and simple to make, the spinach and the goat cheese gives them a nice creaminess. Enjoy!
Provided by May I Have That Rec
Categories Potato
Time 45m
Yield 12 nests, 6 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven at 400°F.
- In a medium bowl, mix Simply Potatoes Hashbrowns with 4 tablespoons of olive oil, salt and lemon pepper. Mix well making sure the potatoes are coated with oil.
- Spray a non-stick 12 cup- muffin tin with cooking spray.
- Carefully arrange hashbrowns evenly in each muffin cup, pressing the sides and forming a small well in the center.
- Bake at 400F for 20-25 minutes, until they start to brown lightly. Set aside. Reset the over to 375°F.
- In the mean time, squeeze water out of t he spinach and sauté in remaining 1 tbsp of olive oil, until most of the liquid has evaporated, about 6-8 minutes. Add sundried tomatoes, a pinch of salt and a pinch of garlic powder. Cook at medium heat for an additional 2 minutes. Set aside.
- In a small bowl, combine goat cheese and milk and mix well until smooth and creamy.
- In a medium size bowl, beat the eggs with a pinch of salt. Add goat cheese and spinach-sundried tomato mixture. Mix well.
- Fill the potato cups with the egg mixture and bake at 400F for 15 minutes. Let cool slightly before un molding. Un mold carefully using a butter knife around the sides of the nests.
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Ogbe Emmanuel
emmanuel-o7@yahoo.comI've made these hashbrowns several times now and they are always a hit. They're easy to make and can be customized to your liking. I often add diced bell peppers or onions, and sometimes I'll use different types of cheese. These are a great way to us
Berkay Sahin
sahin37@yahoo.comThese hashbrowns were so good! I loved the combination of spinach and goat cheese. They were also very easy to make. I will definitely be making these again.
tendai mobie
tendai.mobie@gmail.comI made these hashbrowns for my family and they were a hit! Everyone loved them. They were easy to make and the instructions were clear. I would definitely recommend this recipe to others.
Anwer Anwer
a-a52@gmail.comThese hashbrowns were delicious! The spinach and goat cheese gave them a unique flavor that I really enjoyed. I will definitely be making these again.
Mohona Sultana
mohona_s62@hotmail.comI've made these hashbrowns several times now and they are always a hit. They're easy to make and can be customized to your liking. I often add diced bell peppers or onions, and sometimes I'll use different types of cheese. These are a great way to us
Apon Uddin
u_apon@gmail.comThese hashbrowns were so good! I loved the combination of spinach and goat cheese. They were also very easy to make. I will definitely be making these again.
Manha Iqbal
imanha47@yahoo.comI made these hashbrowns for my family and they were a hit! Everyone loved them. They were easy to make and the instructions were clear. I would definitely recommend this recipe to others.
Kisembo Peter
p67@hotmail.comThese hashbrowns were delicious! The spinach and goat cheese gave them a unique flavor that I really enjoyed. I will definitely be making these again.
Jessica Kilgore
jessica_kilgore@gmail.comI've made these hashbrowns several times now and they are always a hit. They're easy to make and can be customized to your liking. I often add diced bell peppers or onions, and sometimes I'll use different types of cheese. These are a great way to us
Shavneel Nand
s@gmail.comThese hashbrowns were so good! I loved the combination of spinach and goat cheese. They were also very easy to make. I will definitely be making these again.
Samuel Alemayehu
salemayehu@hotmail.comI made these hashbrowns for my family and they were a hit! Everyone loved them. They were easy to make and the instructions were clear. I would definitely recommend this recipe to others.
Safayat Sss
sss22@gmail.comThese hashbrowns were delicious! The spinach and goat cheese gave them a unique flavor that I really enjoyed. I will definitely be making these again.
Mansingh Nepali
nepalimansingh@gmail.comI've made these hashbrowns several times now and they are always a hit. They're easy to make and can be customized to your liking. I often add diced bell peppers or onions, and sometimes I'll use different types of cheese. These are a great way to us
Gibba Landing
gibba@hotmail.comThese hashbrowns were so good! I loved the combination of spinach and goat cheese. They were also very easy to make. I will definitely be making these again.
zanah asdi
asdiz20@yahoo.comI made these hashbrowns for my family and they were a hit! Everyone loved them. They were easy to make and the instructions were clear. I would definitely recommend this recipe to others.
Hammad Niazi
hammadniazi@gmail.comThese were delicious! The spinach and goat cheese gave them a unique flavor that I really enjoyed. I will definitely be making these again.
Syed Sherazi
ssherazi69@yahoo.comI've made these hashbrowns several times now and they are always a crowd-pleaser. They're easy to make and can be customized to your liking. I often add diced bell peppers or onions, and sometimes I'll use different types of cheese. These are a great
Ramzan Dogar
r_d@yahoo.comThese were a hit! I made them for my family and they loved them. The goat cheese adds a nice tangy flavor and the spinach makes them feel a little healthier. I will definitely be making these again.