SPINACH AND GOAT CHEESE HASHBROWNS NESTS

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Spinach and Goat Cheese Hashbrowns Nests image

Ready, Set, Cook! Special Edition Contest Entry: When we saw the simply potatoes contest we immediately thought of making potato nests. They are delicious and simple to make, the spinach and the goat cheese gives them a nice creaminess. Enjoy!

Provided by May I Have That Rec

Categories     Potato

Time 45m

Yield 12 nests, 6 serving(s)

Number Of Ingredients 12

20 ounces Simply Potatoes® Shredded Hash Browns
5 tablespoons extra virgin olive oil
1 teaspoon salt
1/4 teaspoon lemon pepper (optional)
cooking spray
2 cups frozen spinach, thawed
1 tablespoon chopped sun-dried tomato packed in oil
1 pinch salt
1 pinch garlic powder
6 tablespoons goat cheese
4 tablespoons whole milk
2 eggs

Steps:

  • Preheat oven at 400°F.
  • In a medium bowl, mix Simply Potatoes Hashbrowns with 4 tablespoons of olive oil, salt and lemon pepper. Mix well making sure the potatoes are coated with oil.
  • Spray a non-stick 12 cup- muffin tin with cooking spray.
  • Carefully arrange hashbrowns evenly in each muffin cup, pressing the sides and forming a small well in the center.
  • Bake at 400F for 20-25 minutes, until they start to brown lightly. Set aside. Reset the over to 375°F.
  • In the mean time, squeeze water out of t he spinach and sauté in remaining 1 tbsp of olive oil, until most of the liquid has evaporated, about 6-8 minutes. Add sundried tomatoes, a pinch of salt and a pinch of garlic powder. Cook at medium heat for an additional 2 minutes. Set aside.
  • In a small bowl, combine goat cheese and milk and mix well until smooth and creamy.
  • In a medium size bowl, beat the eggs with a pinch of salt. Add goat cheese and spinach-sundried tomato mixture. Mix well.
  • Fill the potato cups with the egg mixture and bake at 400F for 15 minutes. Let cool slightly before un molding. Un mold carefully using a butter knife around the sides of the nests.

Ogbe Emmanuel
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I've made these hashbrowns several times now and they are always a hit. They're easy to make and can be customized to your liking. I often add diced bell peppers or onions, and sometimes I'll use different types of cheese. These are a great way to us


Berkay Sahin
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These hashbrowns were so good! I loved the combination of spinach and goat cheese. They were also very easy to make. I will definitely be making these again.


tendai mobie
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I made these hashbrowns for my family and they were a hit! Everyone loved them. They were easy to make and the instructions were clear. I would definitely recommend this recipe to others.


Anwer Anwer
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These hashbrowns were delicious! The spinach and goat cheese gave them a unique flavor that I really enjoyed. I will definitely be making these again.


Mohona Sultana
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I've made these hashbrowns several times now and they are always a hit. They're easy to make and can be customized to your liking. I often add diced bell peppers or onions, and sometimes I'll use different types of cheese. These are a great way to us


Apon Uddin
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These hashbrowns were so good! I loved the combination of spinach and goat cheese. They were also very easy to make. I will definitely be making these again.


Manha Iqbal
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I made these hashbrowns for my family and they were a hit! Everyone loved them. They were easy to make and the instructions were clear. I would definitely recommend this recipe to others.


Kisembo Peter
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These hashbrowns were delicious! The spinach and goat cheese gave them a unique flavor that I really enjoyed. I will definitely be making these again.


Jessica Kilgore
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I've made these hashbrowns several times now and they are always a hit. They're easy to make and can be customized to your liking. I often add diced bell peppers or onions, and sometimes I'll use different types of cheese. These are a great way to us


Shavneel Nand
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These hashbrowns were so good! I loved the combination of spinach and goat cheese. They were also very easy to make. I will definitely be making these again.


Samuel Alemayehu
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I made these hashbrowns for my family and they were a hit! Everyone loved them. They were easy to make and the instructions were clear. I would definitely recommend this recipe to others.


Safayat Sss
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These hashbrowns were delicious! The spinach and goat cheese gave them a unique flavor that I really enjoyed. I will definitely be making these again.


Mansingh Nepali
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I've made these hashbrowns several times now and they are always a hit. They're easy to make and can be customized to your liking. I often add diced bell peppers or onions, and sometimes I'll use different types of cheese. These are a great way to us


Gibba Landing
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These hashbrowns were so good! I loved the combination of spinach and goat cheese. They were also very easy to make. I will definitely be making these again.


zanah asdi
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I made these hashbrowns for my family and they were a hit! Everyone loved them. They were easy to make and the instructions were clear. I would definitely recommend this recipe to others.


Hammad Niazi
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These were delicious! The spinach and goat cheese gave them a unique flavor that I really enjoyed. I will definitely be making these again.


Syed Sherazi
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I've made these hashbrowns several times now and they are always a crowd-pleaser. They're easy to make and can be customized to your liking. I often add diced bell peppers or onions, and sometimes I'll use different types of cheese. These are a great


Ramzan Dogar
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These were a hit! I made them for my family and they loved them. The goat cheese adds a nice tangy flavor and the spinach makes them feel a little healthier. I will definitely be making these again.


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