SPINACH AND CHEESE PIE
This is a versatile pie; add garlic, fennel, chard, and/or herbed feta for tasty variations.
Provided by Diane
Categories World Cuisine Recipes European Greek
Yield 8
Number Of Ingredients 10
Steps:
- Steam the spinach until just wilted.
- In a medium skillet heat the oil until hot and saute the onions and mushrooms. Stir together with the spinach.
- In a medium bowl, beat the eggs well. Stir in the ricotta, feta, and basil.
- Butter a deep dish pie pan. Place a sheet of phyllo on the bottom of the pan, and brush melted butter over the sheet. Repeat until there are 5 or 6 sheets in the pan. Spread the ricotta mixture over the phyllo. Layer 5 or 6 more sheets of filo brushed with butter on top of the cheese. Spread spinach mixture over the phyllo. Top the pie with 5 or 6 more sheets of phyllo brushed with butter. Trim dough to the edge of the pie dish.
- Bake at 375 degrees F (175 degrees C) for about 1 hour, or until pie is golden brown.
Nutrition Facts : Calories 586 calories, Carbohydrate 40.8 g, Cholesterol 138 mg, Fat 38.8 g, Fiber 4.5 g, Protein 21.1 g, SaturatedFat 20.4 g, Sodium 925.4 mg, Sugar 3.2 g
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B Moor
[email protected]This recipe was a bit too difficult for me. I think I'll try a different recipe next time.
Vishall parviaz
[email protected]This recipe was a bit bland for my taste. I think I'll add some more spices next time. Other than that, it was a good recipe.
Keira Simiyu
[email protected]This pie was a bit too salty for my taste. I think I'll use less feta cheese next time. Other than that, it was a delicious and easy-to-make recipe.
Imtyaz Jamali
[email protected]I'm not a big fan of spinach, but I loved this pie! The cheese and spinach were the perfect combination of flavors. I'll definitely be making this again.
Rajon Dey
[email protected]This spinach and cheese pie is the perfect comfort food. It's warm and cheesy, and it always makes me feel better on a cold day. I love serving it with a side of salad or soup.
Haradon Das
[email protected]I love that this recipe uses fresh spinach. It gives the pie a bright, vibrant flavor. I also like that it's not too heavy. It's the perfect meal for a light lunch or dinner.
Ronnie Dizzy
[email protected]I made this pie for a picnic and it was the perfect portable meal. It's easy to eat with your hands and it doesn't get soggy. I'll definitely be making it again for my next outdoor gathering.
Zaw Min
[email protected]This recipe is a lifesaver! I'm a busy working mom and I don't always have time to cook elaborate meals. This pie is quick and easy to make, and it's always a hit with my family. Thank you!
Muzammil Wahab
[email protected]I've made this pie several times and it's always a hit. I love that it's a vegetarian dish, so I can serve it to my meat-eating friends and family without them missing the meat. It's also a great way to get my kids to eat their spinach.
Hafeez Hafeez
[email protected]This spinach and cheese pie is a great make-ahead meal. I made it on a Sunday and it lasted me all week for lunch. It's also really easy to freeze, so I can always have a slice on hand when I'm short on time.
Peter Ndichu
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced baker, but I was able to make this pie without any problems. It turned out perfectly and tasted amazing. Thank you for sharing!
Jordan H
[email protected]This pie was delicious! I made it for my wife's birthday and she loved it. The crust was flaky and the filling was creamy and flavorful. We'll definitely be making this again.
KamehlionHD
[email protected]I've been making this spinach and cheese pie for years and it's always a crowd-pleaser. The combination of flavors and textures is perfect. I highly recommend it!
Bontle NunuBerry
[email protected]This recipe is a keeper! The pie was so flavorful and cheesy. I loved the addition of the spinach, which gave it a nice pop of color and nutrients. Will definitely be making this again.
akazad rohman
[email protected]I made this pie for a potluck and it was a huge success. Everyone raved about how tasty it was. I'll definitely be making it again for my next party.
Niyi Ososanya
[email protected]I've tried many spinach and cheese pie recipes, but this one is by far the best. The instructions were easy to follow and the pie turned out perfectly. Highly recommend!
MD Asraful Arif
[email protected]This spinach and cheese pie was a hit with my family! The flavors were perfectly balanced and the crust was flaky and delicious. I will definitely be making this again.