SPINACH AND ARTICHOKE QUESADILLA W/BACON

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Spinach and Artichoke Quesadilla w/Bacon image

The spinach and artichoke dip alone is delicious and would make a great appetizer. But add bacon and turn into a quesadilla... OMG. It's fabulous! The smoky flavor from bacon makes the quesadilla. If you want your quesadilla on the crisp side, simply assemble the quesadilla as instructed and place in a warm frying pan. Then,...

Provided by Brandy Bender

Categories     Other Appetizers

Time 40m

Number Of Ingredients 8

1 pkg frozen spinach, thawed, 10 oz
2 can(s) artichoke hearts, drained & chopped, 13 oz
1/2 c mayonnaise
1/2 c sour cream
1 c Parmesan cheese, grated
1 c pepper jack cheese, grated
16 flour tortillas
16 slice bacon, cooked and chopped (bacon bits)

Steps:

  • 1. Cook spinach in microwave on HIGH for 5 minutes.
  • 2. Preheat oven to 350 degrees F. Grease a casserole dish with non-stick cooking spray.
  • 3. Combine all ingredients but pepper jack cheese in a large bowl. Stir well with a metal spoon.
  • 4. Place in the prepared casserole dish. Sprinkle pepper jack cheese on top.
  • 5. Bake for 30 minutes. Keep warm in low temp oven.
  • 6. Spread some of the mixture onto a flour tortilla.
  • 7. Place 2nd flour tortilla on top and place in microwave for a minute and a half or until cheese is melted and tortillas are stuck together.
  • 8. Cut into 4 triangles and serve. Enjoy!

Technical Stuff Nadeem Yzi
t.yzi@yahoo.com

This looks too complicated for me.


Isaac Olubira
olubira-i@gmail.com

I'm not sure about the spinach, but I'll try it.


Jihad Hossain
hossain_jihad4@gmail.com

I'll try this recipe!


Duduwa Raut
raut_d95@gmail.com

Yum!


Kathryn Corey
corey@hotmail.com

This quesadilla was delicious! The spinach and artichoke filling was creamy and flavorful, and the bacon added a nice crispy touch. I would definitely make this again.


Rony Saha
rony.saha2@gmail.com

I love spinach and artichoke dip, so I knew I would love this quesadilla. I was not disappointed! The filling was creamy and flavorful, and the bacon added a nice crispy touch. I will definitely be making this again.


kanish shrestha
shrestha@aol.com

This quesadilla was easy to make and turned out great! The filling was creamy and flavorful, and the bacon added a nice crispy touch. I would definitely make this again.


Jim Akter
akter47@yahoo.com

I'm not a huge fan of spinach, but I really enjoyed this quesadilla. The artichoke and bacon helped to balance out the flavor of the spinach. I would definitely make this again.


Rafay Rana
rana.r@hotmail.com

I made this quesadilla for a party and it was a huge success! Everyone loved the unique flavor combination of spinach, artichoke, and bacon. I will definitely be making this again for my next party.


Ataur Sarkar
sarkar@hotmail.com

This quesadilla was a hit with the whole family! The spinach and artichoke filling was creamy and flavorful, and the bacon added a nice crispy touch. I will definitely be making this again.