Make and share this Spinach and Artichoke Dip Al Forno recipe from Food.com.
Provided by ButterflyVioletta
Categories < 60 Mins
Time 35m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Be sure the artichoke hearts are drained, then rinsed and well drained THEN chop them.
- Preheat oven to 350F and lightly spritz a baking dish with cooking spray (Pam).
- In a glass bowl or large glass measuring cup, whisk together cream, flour, garlic pepper and 2 tablespoons Parmesan cheese until well blended.
- Heat in microwave oven 2 1/2 to 3 1/2 minutes, stirring twice, until very hot and thickened slightly.
- Stir in spinach, Asiago cheese, artichoke hearts until well mixed.
- Turn into prepared 9-inch pie, quiche or attractive serving dish, spreading evenly.
- Sprinkle top evenly with remaining 2 tablespoons Parmesan cheese.
- Bake, uncovered, in oven 15 to 18 minutes or until hot and bubbly.
- Serve with thinly sliced crisp crostini or tortilla chips.
Nutrition Facts : Calories 280.9, Fat 23.7, SaturatedFat 14.5, Cholesterol 84.5, Sodium 348.6, Carbohydrate 13.5, Fiber 6, Sugar 1.4, Protein 7.9
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Stacey Hearts
[email protected]I don't think I'll like this dip.
Rethabile Molise
[email protected]This dip seems a little complicated to make.
it'sjustjade
[email protected]I'm not sure if I have all the ingredients for this dip.
Syeda Kakko
[email protected]I'm going to make this dip for my next party.
arshad hawlader
[email protected]This dip looks amazing.
Sesra Rube
[email protected]I can't wait to try this dip.
George K Kaawa
[email protected]This dip is the best I've ever had.
Joey Kim
[email protected]I'm so glad I found this recipe.
ASQ Media
[email protected]This dip is a keeper!
Yaseen Ali Siyal
[email protected]I will definitely be making this again.
Nishant Bhandari
[email protected]Delicious!
Hasan Chodhury
[email protected]This dip is easy to make and always a crowd-pleaser.
Habeeb Afzal
[email protected]This dip is perfect for any occasion. I've served it at parties, potlucks, and even just for a snack at home.
Shahg Muzammil
[email protected]I love that this dip is made with fresh ingredients. It tastes so much better than the store-bought kind.
Ajju Jakhrani007
[email protected]This dip is so delicious and creamy. The spinach and artichoke flavors are perfectly balanced.
Shanu Akter
[email protected]I made this dip for a potluck and it was a huge success! Everyone raved about it and asked for the recipe.
Alind Alind
[email protected]This dip was a hit at my party! Everyone loved it, and it was so easy to make. I will definitely be making it again.